Garlic Butter Shrimp

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    165 kcal

  • Course

    Appetizer, Dinner

  • Cuisine

    American

Garlic Butter Shrimp

This Garlic Butter Shrimp is so easy to make and tastes so so good! If you love shrimp and garlic, then this is the recipe for you! Makes a great dinner or appetizer.

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Ingredients

Servings
  • 2 tablespoons salted butter softened
  • 1 clove garlic grated or minced finely
  • 1/2 teaspoon dried or fresh chives
  • salt & pepper to taste
  • 1 lb. peeled and deveined medium shrimp* I used 43-50
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Instructions

  1. Stir butter, garlic, chives, salt and pepper together to incorporate. Melt in large cast iron skillet over medium heat.
  2. Add in shrimp and cook 1-2 minutes a side or until they turn bright pink. Remove from pan immediately to prevent overcooking and serve hot.

Notes

  • *any size of shrimp should work just fine!

Nutrition Information

Show Details
Calories 165kcal (8%) Carbohydrates 1g (0%) Protein 23g (46%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 301mg (100%) Sodium 931mg (39%) Potassium 91mg (3%) Sugar 1g (2%) Vitamin A 175IU (4%) Vitamin C 5mg (6%) Calcium 164mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 165 kcal

% Daily Value*

Calories 165kcal 8%
Carbohydrates 1g 0%
Protein 23g 46%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 301mg 100%
Sodium 931mg 39%
Potassium 91mg 2%
Sugar 1g 2%
Vitamin A 175IU 4%
Vitamin C 5mg 6%
Calcium 164mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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