Garlic Herb Breadsticks
User Reviews
5.0
6 reviews
Excellent
Garlic Herb Breadsticks
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These homemade garlic herb breadsticks are soft and chewy, with a crunchy cheesy, garlic herb crust, perfect with spaghetti, lasagna or any Italian meal!
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Ingredients
Breadsticks
- 1 1/2 cups warm water
- 1/4 oz yeast
- 1 tbsp sugar
- 1/2 tsp salt
- 3 cups bread flour
- 2 tbsp butter softened
- olive oil cooking spray
Topping
- 4 tbsp butter
- 1 tsp dried parsley
- 1 tsp dried oregano
- 1 tsp garlic powder
- 2 tbsp fresh basil chopped
- 1/4 cup mozzarella cheese shredded
- 2 tbsp Parmesan Cheese grated
Instructions
- Start by combining the yeast, sugar and warm water in a small bowl.
- Let stand for 10 minutes or until the mixture begins to bubble.
- Combine the salt and flour in a large mixing bowl then add the yeast mixture and stir well.
- Fold in the butter.
- Once a solid ball of dough forms place on a floured surface and knead for 10 minutes.
- Place the ball of kneaded dough in a large bowl sprayed with olive oil cooking spray and cover with plastic wrap.
- Allow to set for 45 minutes or until dough has doubled in size.
- Now that the dough has doubled, separate into 12 equal sized ovals.
- One by one stretch each breadstick out to about 12 inches in length.
- Next fold in half.
- Now twist the two sides together.
- Once all 12 have been twisted, cover and allow to rise for an additional 30 minutes.
- While they’re rising pre-heat the oven to 400°F and prepare the garlic herb topping.
- Start by melting the butter in a small mixing bowl, then add the remaining ingredients and mix well.
- Brush the mixture over the breadsticks.
- Place in the oven for 12-15 minutes.
Nutrition Information
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Calories
181kcal
(9%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
17mg
(6%)
Sodium
178mg
(7%)
Potassium
39mg
(1%)
Sugar
1g
(2%)
Vitamin A
225mg
(5%)
Vitamin C
0.1mg
(0%)
Calcium
30mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12breadsticks
Amount Per Serving
Calories 181 kcal
% Daily Value*
| Calories | 181kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 178mg | 7% |
| Potassium | 39mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 225mg | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 30mg | 3% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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