Olive Garden Breadsticks

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Rise Time

    1 hr

  • Total Time

    1 hr 37 mins

  • Servings

    12 breadsticks

  • Calories

    150 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

Olive Garden Breadsticks

These Copycat Olive Garden Breadsticks are absolutely addictive, with a soft, tender inside and a buttery garlic salt topping on the outside. Enjoy with your favorite soup, salad, or pasta!

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Ingredients

Servings

Breadsticks

  • 1 cup warm water
  • 1 Tbsp active dry yeast
  • 2 tbsp sugar
  • 1 tsp salt
  • 3 tbsp vegetable oil
  • 2 1/2 cups all-purpose flour

Topping

  • 2 tbsp butter melted
  • 1/2 tsp garlic salt with parsley flakes
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Instructions

  1. In a large bowl, dissolve the yeast and sugar in the warm water. Let sit for 5-10 minutes, or until foamy.
  2. Add the salt, oil, and two cups of flour, and mix until combined. Add additional flour, ¼ cup at a time, until the dough pulls away from the sides of the bowl and is soft and only slightly sticky to the touch.
  3. Knead the dough until smooth, sprinkling with flour as needed to make the dough manageable. Place the dough in a lightly greased bowl and let rise for at least 30 minutes, or until doubled.
  4. After the dough has risen, punch it down gently and divide it into 12 equal sized balls. Roll each ball out into a nine inch rope, and place on a baking sheet lined with parchment paper.
  5. Repeat with remaining dough, using two baking sheets. Cover and let rise for 20-30 minutes.
  6. During the last ten minutes of the rise time, preheat the oven to 400°F. Bake 15-17 minutes, or until golden brown.
  7. Remove from oven and brush with melted butter, then sprinkle with garlic salt. Serve warm.

Nutrition Information

Show Details
Calories 150kcal (8%) Carbohydrates 22g (7%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 5mg (2%) Sodium 307mg (13%) Potassium 32mg (1%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 58IU (1%) Vitamin C 0.001mg (0%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12breadsticks

Amount Per Serving

Calories 150 kcal

% Daily Value*

Calories 150kcal 8%
Carbohydrates 22g 7%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 5mg 2%
Sodium 307mg 13%
Potassium 32mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 58IU 1%
Vitamin C 0.001mg 0%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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