Garlic Herb Butter

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    16 servings

  • Calories

    103 kcal

  • Course

    Appetizer

  • Cuisine

    American

Garlic Herb Butter

Transform regular butter into this flavorful garlic herb butter. Combine softened butter with fresh parsley and chives for an unforgettable taste.

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Ingredients

Servings
  • 1 cup unsalted butter soft but not melted
  • 1 tbsp garlic minced
  • 1 tbsp chives minced
  • 3 tbsp fresh Italian parsley minced
  • 1 tsp salt adjust to taste
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Instructions

  1. Mince all the herbs and garlic into tiny pieces.
  2. Place butter in a medium size bowl. Add herbs, garlic, and salt. Stir to combine together.
  3. Place a piece of plastic wrap on the counter. Place spoonfuls of butter into the center of the plastic. Roll it up into a log, about 1.5 inches thick. Seal the edges and transfer into the fridge.

Nutrition Information

Show Details
Calories 103kcal (5%) Carbohydrates 0.2g (0%) Protein 0.2g (0%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 147mg (6%) Potassium 10mg (0%) Fiber 0.04g (0%) Sugar 0.02g (0%) Vitamin A 426IU (9%) Vitamin C 1mg (1%) Calcium 6mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 103 kcal

% Daily Value*

Calories 103kcal 5%
Carbohydrates 0.2g 0%
Protein 0.2g 0%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 147mg 6%
Potassium 10mg 0%
Fiber 0.04g 0%
Sugar 0.02g 0%
Vitamin A 426IU 9%
Vitamin C 1mg 1%
Calcium 6mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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