Garlic Herb Crusted Roast Lamb

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 40 mins

  • Servings

    10 People

  • Calories

    250 kcal

  • Cuisine

    American

Garlic Herb Crusted Roast Lamb

Savory Garlic Herb Crusted Roast Lamb is tender and succulent, perfect for any special occasion. The meat is tender and juicy and the crust gives it such a beautiful flavor. Perfection on a platter!

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Ingredients

Servings
  • 5-6 pounds boneless lamb roast
  • salt and pepper
  • 1 cup melted butter
  • 5 cloves minced garlic 
  • 1 tablespoon finely chopped thyme
  • 1 tablespoon finely chopped oregano
  • 1 tablespoon finely chopped rosemary
  • 1 tablespoon sea salt
  • 1 teaspoon pepper
  • 2 pounds baby potatoes
  • 1 tablespoon olive oil
  • salt and pepper
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Instructions

  1. Preheat oven to 400 degrees Fahrenheit. Rub the 5-6 pounds boneless lamb roast with salt and pepper and set in a roasting dish.
  2. In a small bowl, mix 1 cup melted butter, 5 cloves minced garlic, 1 tablespoon finely chopped thyme, 1 tablespoon finely chopped oregano, 1 tablespoon finely chopped rosemary, 1 tablespoon sea salt, and 1 teaspoon pepper. Rub all of the butter mixture on the outside of the lamb.
  3. Toss the 2 pounds baby potatoes with 1 tablespoon olive oil, and salt and pepper and place them in the roasting dish with the lamb.
  4. Roast in the oven until the internal temperature of the lamb reaches 145 degrees Fahrenheit,1 ½-2 hours.

Nutrition Information

Show Details
Calories 250kcal (13%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 20g (31%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 49mg (16%) Sodium 850mg (35%) Potassium 409mg (12%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 618IU (12%) Vitamin C 20mg (22%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10People

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories 250kcal 13%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 20g 31%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 49mg 16%
Sodium 850mg 35%
Potassium 409mg 9%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 618IU 12%
Vitamin C 20mg 22%
Calcium 34mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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