Garlic Mushroom Quinoa

Name: Garlic Mushroom Quinoa
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1 cup quinoa; 1 tablespoon olive oil; 1 pound cremini mushrooms; 5 cloves garlic; ½ teaspoon dried thyme; Kosher salt and freshly ground black pepper; 2 tablespoons grated parmesan

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4.9

141 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings
6 servings

Garlic Mushroom Quinoa

Iris Warren

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An easy, healthy side dish that you'll want to make with every single meal!

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Ingredients

Servings

1 cup quinoa
1 tablespoon olive oil
1 pound cremini mushrooms thinly sliced
5 cloves garlic minced
½ teaspoon dried thyme
Kosher salt and freshly ground black pepper to taste
2 tablespoons grated parmesan

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Instructions

In a large saucepan of 2 cups water, cook quinoa according to package instructions; set aside.
Heat olive oil in a large skillet over medium high heat. Add mushrooms, garlic and thyme, and cook, stirring occasionally, until tender, about 3-4 minutes; season with salt and pepper, to taste. Stir in quinoa until well combined.
Serve immediately, garnished with Parmesan, if desired.