Garlic Roasted Baby Potatoes

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    121 kcal

  • Course

    Side Dish

  • Cuisine

    American

Garlic Roasted Baby Potatoes

These Garlic Roasted Baby Potatoes are wonderful bites of savory goodness. They're sheet-pan easy, packed with flavor, and healthy to boot. No butter needed.

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Ingredients

Servings
  • 1 lb baby potatoes see notes
  • 2 TB extra virgin olive oil
  • 3 sprigs fresh thyme leaves only
  • 2 sprigs fresh rosemary leaves only
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp kosher salt
  • ¼ tsp freshly cracked black pepper
  • 1 TB freshly chopped parsley optional, for garnish
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Instructions

  1. Preheat oven to 450F, with rack on middle position. Line large baking pan with foil.
  2. Toss potatoes with all remaining ingredients on the foiled baking pan, ensuring even coating.
  3. Roast 30 minutes or just until potatoes are tender in the center and their skins are crispy.
  4. Sprinkle with freshly chopped parsley and serve immediately.

Notes

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  • If you enjoyed this recipe, please come back and give it a rating. We ❤️ hearing from you! 
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  • Baby potatoes come in various sizes. We use the tiny baby potatoes that are roughly 1-inch in diameter. If your baby potatoes are larger, cut them into evenly sized 1-inch bites. This will help them cook at the same rate and ensure a consistent texture.
  • Don't be shy with the extra virgin olive oil. It not only adds great flavor but also helps the potatoes achieve that perfect crispy exterior.
  • Fresh herbs like thyme and rosemary can make a big difference. Strip the leaves from the stems and chop them finely before tossing them with the potatoes.
  • Serve your garlic roasted baby potatoes as soon as they come out of the oven for the best texture and flavor.
  • We love serving them with a juicy, Perfectly Cooked Steak or tender, flavorful Grilled Pork Chops.

Nutrition Information

Show Details
Calories 121kcal (6%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Sodium 298mg (12%) Potassium 491mg (14%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 40IU (1%) Vitamin C 24mg (27%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Calories 121kcal 6%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Sodium 298mg 12%
Potassium 491mg 10%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 40IU 1%
Vitamin C 24mg 27%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

30 reviews
Excellent

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