Garlic Roasted Rack of Lamb

User Reviews

4.3

9 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Marinating Time

    1 hr

  • Total Time

    1 hr 45 mins

  • Servings

    6 servings

  • Calories

    265 kcal

  • Course

    Main Course

  • Cuisine

    American

Garlic Roasted Rack of Lamb

Tender, juicy rack of lamb roasted with tons of garlic flavor and a perfect crunchy crust.

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Ingredients

Servings
  • 1 rack of lamb about 1 1/2 to 2 pounds
  • 4 cloves of garlic minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of Celtic sea salt
  • ½ teaspoon of fresh cracked pepper
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Instructions

  1. Preheat the oven to 400°F.
  2. In a small bowl, mix together the minced garlic and olive oil.
  3. Season the rack of lamb with Celtic sea salt and fresh cracked pepper on both sides.
  4. Brush the garlic and olive oil mixture over the entire rack of lamb. Let marinate for about 40 minutes on the counter to bring the meat to room temperature.
  5. Heat an oven-safe skillet over high heat. Once hot, add the seasoned rack of lamb to the skillet and sear for about 2-3 minutes on each side until browned.
  6. Roast in a roasting rack to the preheated oven and roast for about 15-20 minutes, or until the internal temperature of the lamb reaches 135°F for medium-rare, flipping once in the middle of cooking at about 10 minutes. Broil at end if needed for extra browning.
  7. Remove from the oven and let the lamb rest for about 5 minutes before slicing and serving.

Nutrition Information

Show Details
Serving 1g Calories 265kcal (13%) Carbohydrates 1g (0%) Protein 21g (42%) Fat 20g (31%) Saturated Fat 8g (40%) Polyunsaturated Fat 11g Trans Fat 1g Cholesterol 66mg (22%) Sodium 413mg (17%) Fiber 1g (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 265 kcal

% Daily Value*

Serving 1g
Calories 265kcal 13%
Carbohydrates 1g 0%
Protein 21g 42%
Fat 20g 31%
Saturated Fat 8g 40%
Polyunsaturated Fat 11g 65%
Trans Fat 1g 50%
Cholesterol 66mg 22%
Sodium 413mg 17%
Fiber 1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

9 reviews
Good

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