Genmaicha Milk Tea

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    6 mins

  • Servings

    1 cup

  • Calories

    81 kcal

  • Course

    Drinks

  • Cuisine

    Asian

Genmaicha Milk Tea

This genmaicha milk tea is a refreshing milk tea recipe that you will fall in love with. With its warm, nutty flavor and aroma of roasted rice, you’ll want to sip on this genmaicha milk tea every single day.

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Ingredients

Servings
  • 1 tablespoon genmaicha
  • ½ cup water (180F to 190F/82C to 88C)
  • ½ cup milk (heated if you want a warm milk tea)
  • 2 teaspoon brown sugar

Instructions

  1. Use a milk steamer to steam your milk if you’d like a hot drink. I use my trusty smeg.
  2. In a heat proof cup, add the genmaicha and hot water (180F to 190F/82C to 88C). Steep for a minute and strain the tea. Set aside.
  3. Add the brown sugar to a glass and pour the hot tea on top. Stir until the sugar dissolves.
  4. Add the milk on top. Stir well to combine before enjoying.

Nutrition Information

Show Details
Calories 81kcal (4%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.3g Cholesterol 6mg (2%) Sodium 55mg (2%) Potassium 204mg (6%) Sugar 14g (28%) Vitamin A 231IU (5%) Calcium 159mg (16%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 81 kcal

% Daily Value*

Calories 81kcal 4%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.3g 2%
Cholesterol 6mg 2%
Sodium 55mg 2%
Potassium 204mg 4%
Sugar 14g 28%
Vitamin A 231IU 5%
Calcium 159mg 16%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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