German Pancakes
User Reviews
5.0
45 reviews
Excellent
German Pancakes
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Light and airy German pancakes (Dutch baby, puff pancake, hootenanny) make a delicious breakfast that's ready in about 20 minutes!
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Ingredients
- 3 large eggs at room temperature
- 1/2 cup all-purpose flour
- 1/2 cup milk at room temperature
- 1 tablespoon granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup butter
- toppings
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Instructions
- Heat oven to 425 F. Lower the oven racks to the lowest position.
- Combine eggs, flour, milk, sugar, and vanilla in a blender or food processor.
- Blend until smooth and well-combined. If you prefer, whisk the ingredients together in a large bowl by hand.
- Add the butter to an oven-safe 10-inch skillet, like a cast iron skillet.
- Put the skillet in the oven to let the butter melt. Keep a close eye on the butter.
- Once the butter has melted, remove the skillet from the oven.
- Pour in the batter, and return the skillet to the oven.
- Bake for 15-20 minutes, or until the pancake is puffed and golden brown.
- Remove the pancake from the oven.
- Cut into wedges and serve with desired toppings.
Notes
- Eggs - It's important that the eggs are at room temperature. Cold eggs and milk won't allow the pancake to rise as well.
- Milk - You can use any milk from skim milk to whole milk in this recipe.
- Butter - I use salted butter. If using unsalted butter, add a pinch or two of salt.
- Nutrition values are estimates.
Nutrition Information
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Serving
1serving
Calories
229kcal
(11%)
Carbohydrates
17g
(6%)
Protein
7g
(14%)
Fat
15g
(23%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
154mg
(51%)
Sodium
151mg
(6%)
Potassium
118mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
595IU
(12%)
Calcium
65mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 229 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 229kcal | 11% |
| Carbohydrates | 17g | 6% |
| Protein | 7g | 14% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 154mg | 51% |
| Sodium | 151mg | 6% |
| Potassium | 118mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 595IU | 12% |
| Calcium | 65mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
45 reviews
Excellent
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