Get the Recipe: Cookie Monster Cookies
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5.0
45 reviews
Excellent
Get the Recipe: Cookie Monster Cookies
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These super fun cookie monster cookies are thick, chocolaty and delicious! They are great for both kids and adults. Make these cookies for birthdays, holidays, and more!
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Ingredients
- ½ cup cold butter
- ½ cup light brown sugar tightly packed
- ¼ cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 ½ cups flour gluten free 1 to 1 or all purpose
- ½ tsp baking soda
- ½ tsp baking powder
- ⅓ cup white chocolate chips
- ⅓ cup chocolate chips
- 10 Oreos gluten free or regular
- Blue Food coloring
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Instructions
- First, preheat oven to 375 degrees Fahrenheit. Line a baking pan with parchment paper.
- In the bowl of a stand mixer, add cold butter, brown sugar and granulated sugar. Beat for 2 to 3 minutes or until no clumps of butter remain.
- Then, add in egg and vanilla. Stir to combine.
- Add in flour, baking soda and baking powder. Stir until a thick dough is formed. Add in 4 to 5 drops of food coloring. Mix until dough is uniformly blue.
- Fold in white chocolate chips and chocolate chips.
- Scoop out balls of dough. Place on lined sheet and flatten with hands.
- Then, place an Oreo in the middle of each flattened dough ball.
- Place another small flattened ball of dough on top of the Oreo. Use hands to fully enclose Oreo with cookie dough.
- Bake for 9 to 10 minutes or until the cookies look barely set.
- Finally, remove from oven. Allow cookies to cool on pan for 5 minutes. Then carefully remove to a wire rack.
Notes
- Use cold butter right from the fridge.
- Beat butter and sugars until no clumps of butter remain.
- The dough will be thick.
- Feel free to use all white chocolate chips or all regular chocolate chips if desired.
- I only used about 5 drops of blue food coloring for the cookies in these photos.
- Fully enclose the Oreos with cookie dough. See photos above for reference.
- Bake until the cookies look barely set. They firm up slightly at room temperature.
- Mine were perfect at 9 minutes.
- Store in an airtight container for up to 4 days.
- These cookies freeze well.
Nutrition Information
Show Details
Calories
331kcal
(17%)
Carbohydrates
46g
(15%)
Protein
3g
(6%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
34mg
(11%)
Sodium
208mg
(9%)
Potassium
86mg
(2%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
298IU
(6%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10large cookies
Amount Per Serving
Calories 331 kcal
% Daily Value*
| Calories | 331kcal | 17% |
| Carbohydrates | 46g | 15% |
| Protein | 3g | 6% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 208mg | 9% |
| Potassium | 86mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 298IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
45 reviews
Excellent
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