
Get the Recipe: Peanut Butter Rice Krispie Treats
User Reviews
5.0
6 reviews
Excellent

Get the Recipe: Peanut Butter Rice Krispie Treats
Report
These peanut butter rice krispie treats feature a crunchy crispy cereal layer and creamy chocolate coating! The chocolate and peanut butter combination is so tasty. These no bake bars are quick and easy to make!
Share:
Ingredients
Rice Krispie Treats
- 3 cups brown rice cereal
- ¾ cup all natural creamy peanut butter
- ⅓ cup honey
- pinch sea salt
- 1 tsp vanilla extract
Chocolate Coating
- ⅔ cup dark chocolate chips
- 2 tbsp all natural creamy peanut butter
Instructions
- First, line an 8 inch square pan with parchment paper. In a large microwave safe bowl, add the creamy peanut butter and honey. Microwave in 10 second increments, stopping between each to stir, until creamy and melted.
- Stir in the sea salt and vanilla extract.
- Pour the rice cereal into a large mixing bowl. Pour the melted peanut butter mixture on top.
- Gently stir until completely coated.
- Add this mixture to the lined square pan. Gently smooth into an even layer.
- Then, microwave the chocolate chips and peanut butter together. Stir until fully melted and creamy.
- Pour this chocolate mixture on top. Smooth into an even layer.
- Chill in the fridge for 1 to 2 hours, until set. Allow the bars to sit at room temperature for 5 minutes before slicing into.
Notes
- Regular rice krispie cereal is NOT gluten free unfortunately. Therefore, I used Real Cereal Company!
- Do not burn the peanut butter and honey. Once it is creamy, stop microwaving.
- In addition, be careful microwaving the chocolate chips and peanut butter.
- Allow the chocolate coating to fully harden before eating.
- These bars are best eaten within 48 hours for maximum crispiness. However, store at room temperature for up to 4 days.
Nutrition Information
Show Details
Calories
155kcal
(8%)
Carbohydrates
17g
(6%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Sodium
61mg
(3%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin C
0.04mg
(0%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16bars
Amount Per Serving
Calories 155 kcal
% Daily Value*
Calories | 155kcal | 8% |
Carbohydrates | 17g | 6% |
Protein | 3g | 6% |
Fat | 9g | 14% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 4g | 20% |
Sodium | 61mg | 3% |
Potassium | 88mg | 2% |
Fiber | 1g | 4% |
Sugar | 7g | 14% |
Vitamin C | 0.04mg | 0% |
Calcium | 8mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes