Gochujang Honey Shrimp

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    226 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Gochujang Honey Shrimp

All you need are a handful of ingredients to make this crispy pan-fried Gochujang Shrimp! Bright, sweet, and spicy, this flavourful shrimp recipe comes together in less than 30 minutes.

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Ingredients

Servings

For the Sauce

  • 3 tablespoons Gochujang
  • 2 tablespoons honey or more
  • 2 tablespoons water
  • ½ lemon juiced

For Everything Else

  • ¼ cup cornstarch
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2-3 tablespoons oil
  • 1 lb large shrimp peeled
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Instructions

  1. Mix together the gochujang, honey, water, and lemon and set aside.
  2. Combine the garlic powder, onion powder, salt, pepper, and cornstarch.
  3. Toss the shrimp with the seasoned cornstarch until the shrimp are fully coated.
  4. In a large skillet, heat up oil over medium heat. Once the oil is hot, add the shrimp in a single layer in the skillet. You may need to do this in batches as you don’t want to overcrowd the pan. Pan fry until crispy and golden, around 6 to 8 minutes, flipping at the half way mark. Repeat until the shrimps are all cooked.
  5. Wipe down the skillet and add the shrimp back in over low heat. Add the sauce and toss until well combined. Let the sauce cook for 2 to 3 minutes before removing it from the heat.
  6. Garnish with sesame seeds and green onions if desired.

Nutrition Information

Show Details
Calories 226kcal (11%) Carbohydrates 23g (8%) Protein 16g (32%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.04g Cholesterol 143mg (48%) Sodium 938mg (39%) Potassium 214mg (6%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 233IU (5%) Vitamin C 9mg (10%) Calcium 72mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 226 kcal

% Daily Value*

Calories 226kcal 11%
Carbohydrates 23g 8%
Protein 16g 32%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 143mg 48%
Sodium 938mg 39%
Potassium 214mg 5%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 233IU 5%
Vitamin C 9mg 10%
Calcium 72mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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