Gochujang Noodles with Bacon and Scallions
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
25 mins
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Servings
4 servings
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Calories
482 kcal
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Course
Main Course
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Cuisine
Asian
Gochujang Noodles with Bacon and Scallions
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With a few simple ingredients from the pantry and fridge, you can have a plate of this mouthwatering Gochujang Noodles with Bacon and Scallions. Make this simple noodle recipe in 30 minutes or less!
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Ingredients
- 10 oz Spaghetti or noodles of choice
- 5 strips Bacon cut into ½ inches
- 4 stalks green onions sliced
- 1 medium yellow onion sliced
- ½ tsp salt
- 2 tbsp garlic
- 2 tbsp Gochujang
- 1 tbsp soy sauce
- 2 tsp dark soy sauce optional
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Instructions
- Bring a pot of water to a boil and add in your pasta when ready. Cooking until al dente (see your pasta container for instructions). When done, set aside and reserve half a cup of pasta water.
- While the pasta is cooking, add the bacon to your pan on medium high heat. Let the bacon cook for 2 to 3 minutes, stirring often.
- To the pan, add in the green onions and sliced onions. Salt and stir for 2 to 3 minutes.
- Add in the garlic and cook for 1 minute.
- Add in the gochujang and the soy sauces. Stir to combine.
- Add in a splash of pasta water and then the noodles.
- Stir to combine and to coat the pasta with the sauce. Top with some slice scallions if desired before serving.
Nutrition Information
Show Details
Calories
482kcal
(24%)
Carbohydrates
61g
(20%)
Protein
16g
(32%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Trans Fat
1g
Cholesterol
30mg
(10%)
Sodium
731mg
(30%)
Potassium
373mg
(11%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
153IU
(3%)
Vitamin C
7mg
(8%)
Calcium
42mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 482 kcal
% Daily Value*
| Calories | 482kcal | 24% |
| Carbohydrates | 61g | 20% |
| Protein | 16g | 32% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 30mg | 10% |
| Sodium | 731mg | 30% |
| Potassium | 373mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 153IU | 3% |
| Vitamin C | 7mg | 8% |
| Calcium | 42mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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