Gochujang Korean Pulled Pork Recipe

User Reviews

4.8

198 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 hrs

  • Total Time

    10 hrs 5 mins

  • Servings

    6 cups

  • Calories

    413 kcal

  • Course

    Dinner

  • Cuisine

    Korean

Gochujang Korean Pulled Pork Recipe

Win over the whole family with this flavor-packed Korean pulled pork. The meat slowly cooks away for hours, soaking up ALL the flavor from a delicious marinade of Korean gochujang, soy sauce, honey, and chicken stock. The best part: it's super easy thanks to the slow cooker. This succulent, melt-in-your-mouth masterpiece practically cooks itself!

I Made This!

148 people made this

Save this

118 people saved this

Ingredients

Servings
  • ½ ½ cup chicken stock
  • ⅓ cup Gochujang gluten-free gochujang or homemade gochujang if needed
  • ¼ ¼ cup low-sodium soy sauce gluten-free if needed
  • ¼ ¼ cup honey
  • 5 5 lb pork shoulder or butt
Add to Shopping List

Instructions

  1. In a medium-sized bowl, whisk the chicken stock, gochujang, soy sauce, and honey.
  2. Put the pork into your slow cooker and then pour the sauce over the top.
  3. Cook the pork for 4-6 hours on high heat or 8-10 hours on low heat.
  4. Remove the pork from the slow cooker and place it into a baking dish. Pour the juice that is in the slow cooker into a small pot and bring it to a boil. Let it boil hard until it thickens and becomes saucy. Pour or scoop the fat off of the sauce.
  5. While the sauce is reducing, shred the pork using 2 forks. Pull it across the grain to make long strands rather than short chunks. When the sauce is finished, pour it over the pulled pork and gently toss so everything is well coated.

Nutrition Information

Show Details
Serving 1 cup Calories 413kcal (21%) Carbohydrates 18g (6%) Protein 47g (94%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Cholesterol 155mg (52%) Sodium 562mg (23%) Potassium 890mg (25%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 45IU (1%) Vitamin C 4mg (4%) Calcium 39mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 6cups

Amount Per Serving

Calories 413 kcal

% Daily Value*

Serving 1 cup
Calories 413kcal 21%
Carbohydrates 18g 6%
Protein 47g 94%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Cholesterol 155mg 52%
Sodium 562mg 23%
Potassium 890mg 19%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 45IU 1%
Vitamin C 4mg 4%
Calcium 39mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

198 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Gochujang Noodles (Spicy Korean Noodles)

Asian, Korean
0.0 (0 reviews)

Spicy Korean-Style Tofu in Gochujang Sauce

Asian, Korean
5.0 (3 reviews)

Korean Pulled Pork Sandwich

North American, Korean
5.0 (39 reviews)

Gochujang Pork Chops Recipe

Korean
5.0 (126 reviews)

Pork Bulgogi (Spicy Korean Pork)

Asian, Korean
5.0 (15 reviews)

Gochujang-Glazed Salmon

Korean
4.7 (75 reviews)

Crispy Gochujang Tofu

Korean
5.0 (6 reviews)

Easy Grilled Gochujang Chicken

Korean
4.5 (54 reviews)

Gochujang Cauliflower Tacos

Korean
5.0 (21 reviews)

20-Minute Beef Gochujang Noodles

Korean
5.0 (12 reviews)

Gochujang Cauliflower Wings

Korean
5.0 (54 reviews)

Gochujang Lentils Stir fry

Asian, Korean
5.0 (30 reviews)