Gochujang Mayo

User Reviews

5.0

3 reviews
Excellent
  • Total Time

    2 mins

  • Servings

    8

  • Calories

    120 kcal

  • Course

    Condiments

  • Cuisine

    Asian

Gochujang Mayo

Gochujang Mayo combines hot and spicy gochujang paste with kewpie mayonnaise to make a creamy and slightly sweet condiment with a kick of heat. Perfect for dipping all of your favourite finger foods.

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Ingredients

Servings
  • 2 tablespoon Gochujang paste
  • 8 tablespoon Kewpie mayonnaise
  • ½ teaspoon sesame oil
  • fresh lemon juice to taste
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Instructions

  1. Place the gochujang paste, kewpie mayo and sesame oil into a small bowl then mix to blend.
  2. Add fresh lemon juice to taste.

Notes

  • *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
  • Kewpie mayonnaise and gochujang paste can be found in most large supermarkets. In my local supermarket you can find them in the Asian foods section.
  • Make it look a bit fancy when you serve it by garnishing with some toasted sesame seeds or finely sliced green onions (scallions).

Nutrition Information

Show Details
Calories 120kcal (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 120 kcal

% Daily Value*

Calories 120kcal 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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