Grain-Free Pretzel-Crusted Baked Chicken

• 1 (5-ounce) bag Grain-Free Pretzel
• 2 Tbsp Super Fine Almond Flour or gluten-free all-purpose flour
• 1 tsp ground paprika
• 1 tsp garlic powder
• 1/2 tsp sea salt
• 2 large eggs
• 1 1/5 to 3 lbs boneless skinless chicken breasts cut into thin fillets

Honey Mustard Sauce

• 1/3 cup olive oil or avocado oil
• 3 Tbsp Dijon mustard
• 2 Tbsp cider vinegar
• 2 Tbsp raw honey or more to taste
• 1/4 tsp sea salt to taste