Greek Tortellini Salad
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
20 mins
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Servings
4 servings
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Calories
442 kcal
-
Course
Salad
-
Cuisine
Mediterranean, American
Greek Tortellini Salad
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Just when you thought your go-to Greek salad couldn't get any better, this Greek Tortellini Salad comes along to rock your socks!
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Ingredients
- 9 oz fresh cheese tortellini
- 4 cups chopped romaine lettuce
- 1 cup chopped tomatoes
- 1 bell pepper , diced
- ¼ cup thinly sliced red onion
- ¼ cup sliced banana peppers or olives (totally optional)
- 1/2-3/4 cup crumbled Feta cheese
EASY HOMEMADE GREEK DRESSING
- ⅓ cup extra virgin olive oil
- 2 TBSP red wine vinegar
- 1 TBSP Dijon mustard
- 1 clove garlic (peeled, smashed, + minced)
- ½ tsp dried parsley
- ¼ tsp dried oregano leaves
- ¼ tsp dried basil
- ⅛ tsp salt
- ⅛ tsp black pepper
Instructions
- Combine dressing ingredients in a small mason jar and tightly secure the lid. Shake vigorously to emulsify. Dip a piece of lettuce to tase and adjust salt and pepepr, to taste. I like my dressing a bit tart and zippy (it brighens up the pasta and pairs so well with the creamy feta) but you can also sweeten it a tad if desired.
- Bring a small/medium pot of water to a boil and cook tortellini via package instructions. (Usually approx. 3 minutes for fresh and 4-5 min for frozen tortellini) Drain and rinse with cold water. Set aside.
- In a large bowl, combine romaine, tortellini, tomatoes, bell pepper, onion, optional banana pepepr or olives, and feta cheese. Love cucumber? It makes a fantastic addition to this salad!
- Just before serving, shake up mason jar of dressing and pour over salad. Mix well to coat and enjoy!
Notes
- Nutrition Facts below are estimated for both the salad and dressing using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition Information
Show Details
Calories
442kcal
(22%)
Carbohydrates
35g
(12%)
Protein
14g
(28%)
Fat
28g
(43%)
Saturated Fat
7g
(35%)
Cholesterol
41mg
(14%)
Sodium
695mg
(29%)
Potassium
323mg
(9%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
5201IU
(104%)
Vitamin C
52mg
(58%)
Calcium
217mg
(22%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 442 kcal
% Daily Value*
| Calories | 442kcal | 22% |
| Carbohydrates | 35g | 12% |
| Protein | 14g | 28% |
| Fat | 28g | 43% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 41mg | 14% |
| Sodium | 695mg | 29% |
| Potassium | 323mg | 7% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 5201IU | 104% |
| Vitamin C | 52mg | 58% |
| Calcium | 217mg | 22% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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