Grilled Cheese Dippers

User Reviews

5.0

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    3 servings

  • Calories

    412 kcal

  • Course

    Lunch

  • Cuisine

    American

Grilled Cheese Dippers

Try these grilled cheese dippers for a fun twist on grilled cheese sandwiches. They're made with only three ingredients and they're perfect with tomato soup

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Ingredients

Servings
  • 2 tablespoons unsalted butter
  • 6 slices soft bread
  • 6 ounces Roth Havarti Cheese regular or dill
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Instructions

  1. Remove the crust from the bread and save for another recipe.
  2. Use a rolling pin to roll the bread into flattened squares. Place a few slices of Havarti cheese on each piece of bread.
  3. Use both hands, tightly roll up the bread, keeping the cheese intact inside.
  4. In a large nonstick skillet over medium heat, melt 2 tablespoons butter. Add the dippers to skillet, seam-side down. Cook, turning often with tongs, until the bread is golden all around and the cheese is melted, about 3 minutes.
  5. Dip into your favorite tomato soup

Notes

  • Storage: I recommend enjoying the grilled cheese dippers as soon as you make them. However, if you do have leftovers, you can wrap them in aluminum foil to keep warm for a couple hours at room temperature. Or store them in the fridge in an airtight container for a couple days. To reheat, place them on a pan or in a toaster oven until the cheese melts.
  • Sourcing: You can find the types of Roth Cheese I used at your local grocery store. Check their store locator for availability.
  • Substitutes: Feel free to substitute different kinds of cheese or bread and switch out the butter for olive oil if you prefer. It's a very flexible and forgiving recipe.

Nutrition Information

Show Details
Calories 412kcal (21%) Carbohydrates 28g (9%) Protein 20g (40%) Fat 25g (38%) Saturated Fat 15g (75%) Cholesterol 70mg (23%) Sodium 720mg (30%) Potassium 140mg (4%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 683IU (14%) Vitamin C 1mg (1%) Calcium 421mg (42%) Iron 2mg (11%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 412 kcal

% Daily Value*

Calories 412kcal 21%
Carbohydrates 28g 9%
Protein 20g 40%
Fat 25g 38%
Saturated Fat 15g 75%
Cholesterol 70mg 23%
Sodium 720mg 30%
Potassium 140mg 3%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 683IU 14%
Vitamin C 1mg 1%
Calcium 421mg 42%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

60 reviews
Excellent

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