Grilled Honey Mustard Chicken Breasts
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
10 mins
Grilled Honey Mustard Chicken Breasts
Report
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Share:
Ingredients
- ¼ cup of any whole grain mustard
- ¼ cup of Honey
- Juice of 1/2 a small lemon
- 1 clove of garlic minced
- ¼ tsp paprika
- 2 dashes of cayenne pepper
- 2 dashes of red pepper flakes
- 3 boneless skinless chicken breasts
- sea salt to taste
Instructions
- Combine the mustard, honey, lemon juice, paprika, cayenne pepper, and crushed red pepper flakes together in a small bowl. Remove 3 tablespoons of the sauce and reserve it for later.
- Place the chicken breasts into a shallow pan. Pour the marinade onto the chicken breasts then toss to coat evenly. Cover with saran wrap and place into the refrigerator to marinate for 2-3 hours.
- Heat a grill pan coated with cooking spray over medium heat. Place the chicken into the hot grill pan and cook for 6-7 minutes; flip and continue to cook for 6-7 minutes, or until cooked through. Let the chicken rest on a cutting board for a few minutes before serving. Drizzle the sauce over the chicken or serve on the side. Enjoy.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
French Mustard Chicken Breasts (Poulet à la Moutarde Française)
French, French-American Fusion
5.0
(33 reviews)
