Grilled Marinated Flank Steak

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    4 hrs

  • Cook Time

    mins

  • Servings

    3 servings

  • Calories

    680 kcal

  • Course

    Dinner

  • Cuisine

    American

Grilled Marinated Flank Steak

A simple marinade for juicy and flavorful grilled flank steak.

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Ingredients

Servings
  • 1.5 lb flank steak
  • 5 cloves garlic
  • 1/2 cup extra virgin olive oil
  • 1/2 cup Coconut aminos  can use soy sauce
  • 1 tsp cumin
  • 1.5 tsp salt
  • 1/2 tsp ground black pepper
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Instructions

  1. Tenderize the flank steak by pounding with a meat tenderizer
  2. Smash garlic cloves with the back of a knife
  3. Add garlic cloves to a bowl with the olive oil, coconut aminos, cumin, salt and pepper and mix marinade thoroughly
  4. Add flank steak to the bowl with the marinated and toss to coat the steak
  5. Cover the bowl and place in the fridge to marinate for at least 4 hours
  6. Remove the steak from the fridge 30 minutes prior to cooking to bring the steak to room temperature
  7. Heat the grill to high heat
  8. Allow the crushed garlic cloves and excess marinade to drip off the steak prior to grilling to avoid flames in the grill
  9. Add the steak to the hot grill
  10. Cook over direct heat for 2-3 minutes each side
  11. Move the steak to very low heat and cook until the internal temperature reaches 130F for medium-rare
  12. Allow the steak to rest on a plate or cutting board for 10 minutes
  13. Slice into slices against the grain
  14. Serve immediately or store in the refrigerator for up to 4 days

Nutrition Information

Show Details
Serving 3g Calories 680kcal (34%) Carbohydrates 10g (3%) Protein 49g (98%) Fat 48g (74%) Saturated Fat 10g (50%) Polyunsaturated Fat 4g Monounsaturated Fat 31g Cholesterol 136mg (45%) Sodium 2190mg (91%) Potassium 810mg (23%) Fiber 0.3g (1%) Sugar 0.1g (0%) Vitamin A 11IU (0%) Vitamin C 2mg (2%) Calcium 65mg (7%) Iron 4mg (22%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 680 kcal

% Daily Value*

Serving 3g
Calories 680kcal 34%
Carbohydrates 10g 3%
Protein 49g 98%
Fat 48g 74%
Saturated Fat 10g 50%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 31g 155%
Cholesterol 136mg 45%
Sodium 2190mg 91%
Potassium 810mg 17%
Fiber 0.3g 1%
Sugar 0.1g 0%
Vitamin A 11IU 0%
Vitamin C 2mg 2%
Calcium 65mg 7%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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