Grilled Peaches and Pound Cake

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    269 kcal

  • Course

    Dessert

  • Cuisine

    American

Grilled Peaches and Pound Cake

Grilled Peaches and Pound Cake, topped with vanilla ice cream, is simple perfection at it's best.  Just add whipped cream.  

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Ingredients

Servings
  • 2 Tablespoon honey
  • 2 Tablespoon butter
  • 4 lices pound cake
  • 2 ripe peaches halved, with the stone discarded
  • 1 cup vanilla ice cream divided into 4 scoops
  • Whipped Cream optional
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Instructions

  1. Melt butter and mix with the honey
  2. Brush on both sides of the pound cake and on the cut sides of the peaches.
  3. Grill the peaches and pound cake slices until warm and tender
  4. Top with a scoop of ice cream and garnish with whipped cream (optional)

Nutrition Information

Show Details
Calories 269kcal (13%) Carbohydrates 42g (14%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.2g Cholesterol 60mg (20%) Sodium 268mg (11%) Potassium 194mg (6%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 605IU (12%) Vitamin C 3mg (3%) Calcium 69mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 269 kcal

% Daily Value*

Calories 269kcal 13%
Carbohydrates 42g 14%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 60mg 20%
Sodium 268mg 11%
Potassium 194mg 4%
Fiber 2g 8%
Sugar 33g 66%
Vitamin A 605IU 12%
Vitamin C 3mg 3%
Calcium 69mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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