Grilled Pompano
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Prep Time
30 mins
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Cook Time
25 mins
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Total Time
55 mins
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Servings
4
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Course
Others
Grilled Pompano
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 1 pompano 2 to 3 lbs., cleaned, large
- cooking oil spray
- 1 tablespoon sea salt coarse
Instructions
- Rub the sea salt all over the pompano. Let is stay for 30 minutes.
- Heat-up the grill. Spray the cooking oil all over the pompano.
- Grill each side for 7 to 9 minutes.
- Transfer to a serving plate. Serve with toyomansi.
- Share and enjoy!
Nutrition Information
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Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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