Grilled Rib Eye Steak with Parrano Herb Compound Butter
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
12 mins
-
Chilling Time
2 hrs
-
Total Time
2 hrs 22 mins
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Servings
4 servings
-
Calories
937 kcal
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Course
Main Course, Dinner
-
Cuisine
Italian
Grilled Rib Eye Steak with Parrano Herb Compound Butter
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Parrano and herb in butter on a perfectly grilled steak? Yes, that's summer!
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Ingredients
For the Parrano Herb Compound Butter
- ½ cup butter softened, unsalted
- 1 tablespoon parsley finely chopped, fresh
- 1 tablespoon chives chopped fresh
- 1 garlic chopped, clove
- ¼ cup Parrano cheese shredded
- salt
- black pepper
For the Grilled Rib Eye Steak
- 4 - rib-eye steak about 1 pound each, 1½-inch thick
- salt
- black pepper
Instructions
For the Parrano Herb Compound Butter
- Mix together all the ingredients in a small bowl and mix together until smooth. Then cover and chill for at least 2 hours to let the Parrano cheese and herbs infused into the butter.
For the Grilled Rib Eye Steak
- Season both sides of the rib eyes with plenty of salt and pepper. Heat an indoor or outdoor grill to medium high heat. Grill steaks to desired doneness, about 6 minutes per side for medium-rare, 8 minutes per side for medium. Remove the steaks from the heat, and let rest for 5-10 minutes.
- Slice steak to serve, top with spoonful of chilled Parrano Herb Compound Butter, and serve.
Notes
- Yes, these are BIG steaks! Leftovers are great on top of salads. Be sure and slice those leftovers across the grain so that it is tender and easy to chew.
Nutrition Information
Show Details
Calories
937kcal
(47%)
Carbohydrates
1g
(0%)
Protein
71g
(142%)
Fat
73g
(112%)
Saturated Fat
37g
(185%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
29g
(145%)
Trans Fat
1g
(50%)
Cholesterol
273mg
(91%)
Sodium
281mg
(12%)
Potassium
935mg
(20%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
926IU
(19%)
Vitamin C
2mg
(2%)
Calcium
108mg
(11%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 937 kcal
% Daily Value*
| Calories | 937kcal | 47% |
| Carbohydrates | 1g | 0% |
| Protein | 71g | 142% |
| Fat | 73g | 112% |
| Saturated Fat | 37g | 185% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 29g | 145% |
| Trans Fat | 1g | 50% |
| Cholesterol | 273mg | 91% |
| Sodium | 281mg | 12% |
| Potassium | 935mg | 20% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 926IU | 19% |
| Vitamin C | 2mg | 2% |
| Calcium | 108mg | 11% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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