Grilled Whole Red Snapper with Herbs

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    291 kcal

  • Course

    Main Course

Grilled Whole Red Snapper with Herbs

Grilled Whole Red Smapper is tender mild fish, paired with herbs, then grilled, for an entrée that is super-easy but restaurant elegant.

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Ingredients

Servings
  • 1 whole red snapper cleaned and scaled
  • 1 Tablespoon oil
  • salt, pepper
  • Herb rub see below

Herb Rub

  • 1/4 cup finely chopped parsley
  • 2 Tablespoons capers rinsed and finely chopped
  • 2 garlic cloves minced
  • pinch crushed red pepper
  • pinch salt
  • 1 Tablespoon oil

Instructions

  1. Chop and mix the dry rub ingredients together. Transfer the paste to a small bowl and stir in the oil.
  2. Make parallel angled slashes on each side of the snapper about 1 – 1 ½ inches apart, slicing almost through to the bone. Fill the slashes with the herb paste. Drizzle the fish all over with oil and sprinkle with salt and pepper.
  3. Preheat your grill on medium-high. Secure the red snapper in a grill rack. Roast for about 10 minutes on each side, until the flesh just flakes. (For safest cooking, use an instant read thermometer and cook to 145 F per the FDA; other sites suggest 135 F).
  4. Transfer the cooked fish to a platter, using oven mitts to handle grill rack. To serve, slice the fish along the herb lines and slide a server along the bones to separate the flesh. Serve warm.

Notes

  • Adapted from Food & Wine

Nutrition Information

Show Details
Calories 291kcal (15%) Carbohydrates 1g (0%) Protein 46g (92%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Trans Fat 0.03g Cholesterol 83mg (28%) Sodium 257mg (11%) Potassium 967mg (28%) Fiber 0.3g (1%) Sugar 0.1g (0%) Vitamin A 560IU (11%) Vitamin C 9mg (10%) Calcium 81mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 291 kcal

% Daily Value*

Calories 291kcal 15%
Carbohydrates 1g 0%
Protein 46g 92%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Cholesterol 83mg 28%
Sodium 257mg 11%
Potassium 967mg 21%
Fiber 0.3g 1%
Sugar 0.1g 0%
Vitamin A 560IU 11%
Vitamin C 9mg 10%
Calcium 81mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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