Guava Sorbet
User Reviews
3.3
117 reviews
Average
Guava Sorbet
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Dessert doesn't get any healthier or more refreshing than this tropical Guava Sorbet. Make it in 20 minutes!
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Ingredients
- 23 ounces guava nectar very cold, I used 2 cans Kern's brand
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Instructions
- For best results, start with chilled guava nectar. When the nectar is cold, simply plug in your ice cream machine and turn it on. Pour the juice in and let the machine do its thing. Mine takes less than 20 minutes.
- Spoon the sorbet into a chilled loaf pan or other container and put in the freezer until ready to serve.
Nutrition Information
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Serving
1
Calories
93kcal
(5%)
Carbohydrates
24g
(8%)
Protein
0.1g
(0%)
Fat
0.1g
(0%)
Sodium
11mg
(0%)
Potassium
62mg
(2%)
Fiber
2g
(8%)
Sugar
20g
(40%)
Vitamin A
57IU
(1%)
Vitamin C
32mg
(36%)
Calcium
18mg
(2%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 93 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 93kcal | 5% |
| Carbohydrates | 24g | 8% |
| Protein | 0.1g | 0% |
| Fat | 0.1g | 0% |
| Sodium | 11mg | 0% |
| Potassium | 62mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 20g | 40% |
| Vitamin A | 57IU | 1% |
| Vitamin C | 32mg | 36% |
| Calcium | 18mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.3
117 reviews
Average
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