Gulkand Seviyan Kheer {Rose flavored sweet vermicelli pudding}
User Reviews
5.0
12 reviews
Excellent
Gulkand Seviyan Kheer {Rose flavored sweet vermicelli pudding}
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Gulkand Seviyan Kheer - A sweet vermicelli pudding topped with saffron, cashews, raisins with an added hint of rose flavor from rose petal preserves!
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Ingredients
- 2 teaspoons ghee
- 1 tablespoon cashews halved
- 1 cup thin seviyan/vermicelli
- 3 to 4 cups low-fat milk
- 1 tablespoon gulkand
- 1 tablespoon raisins
- 1 pinch saffron
- ⅓ cup sugar
- 1 teaspoon rose essence
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Instructions
- Fry the cashews in a heavy-bottom pan in half the ghee on medium-low heat. Keep them aside for garnishing.
- In the same pan, add remaining ghee and vermicelli. Roast them stirring gently for 5 minutes on medium heat. If you are using already roasted vermicelli then only cook them for a minute in the ghee.
- Add milk, gulkand, half of the cashews, raisins and saffron. Cook until the kheer comes to a gentle boil. Add sugar and cook on medium low heat for another 10-15 mins. If the kheer looks thick, add some more milk to it. Add rose essence, stir well and turn the heat off. Serve hot or chilled or at room temperature.
Notes
- Instant Pot Recipe:
- Turn Instant Pot to sauté(normal) mode and heat ghee. Add cashews and fry them for a minute or until lightly golden.
- Add vermicelli and sauté until they turn light golden brown. If using roasted vermicelli sauté for only a minute.
- Add 3 cups of milk, sugar, and saffron. Mix well. Close Instant Pot with pressure valve to sealing.
- Press Cook(Low Pressure) for 5 minutes followed by natural pressure release.
- Open the Instant Pot, add gulkand, raisins, and rose essence, stir well.
- Add more milk for a thinner consistency. Enjoy hot or chilled or at room temperature.
Nutrition Information
Show Details
Calories
405kcal
(20%)
Carbohydrates
75g
(25%)
Protein
8g
(16%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
187mg
(8%)
Potassium
312mg
(9%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
180IU
(4%)
Vitamin C
0.3mg
(0%)
Calcium
223mg
(22%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 405 kcal
% Daily Value*
| Calories | 405kcal | 20% |
| Carbohydrates | 75g | 25% |
| Protein | 8g | 16% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 187mg | 8% |
| Potassium | 312mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 180IU | 4% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 223mg | 22% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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