HALLOWEEN LOLLIPOP COOKIES
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Additional Time
1 hr
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Total Time
1 hr 38 mins
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Servings
12 servings
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Calories
273 kcal
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Course
Dessert, Baked Goods
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Cuisine
American
HALLOWEEN LOLLIPOP COOKIES
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These Lollipop Cookies are sure to put a smile on your face! These easy sugar cookies are all decked out Halloween style and ready to be devoured or given away as a fun homemade Halloween treat!
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Ingredients
- 3/4 cup softened butter (I prefer unsalted butter)
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- Food gel in orange black and bright white (I use Americolor food gel)
- Lollipop sticks (about 12-15)
Instructions
- In a large bowl, cream together butter and sugar until smooth.
- Beat in eggs and vanilla. Stir in the flour, baking powder, and salt.
- Cover, and chill dough for at least one hour (or overnight).
- Preheat oven to 400 degrees F
- Separate batter into 3 equal pieces. Tint each piece with a different food gel color (I used orange, black and white).
- Pinch away about a tablespoon of each color dough and roll each piece into a log of about 10 inches in length.
- Place each colored dough next to each other to form a tri-color rope.
- Carefully twist the rope, then coil into a circle (like a snail). Transfer to a parchment lined baking sheet.
- Insert a bake safe lollipop stick straight through the middle of the cookie, making sure to pass through all the coils without poking the lollipop stick through the top of the cookie OR you can also place a bake safe lollipop stick behind the cookie and press the cookie into the stick if that is easier for you.
- Bake for 6 to 8 minutes. Remove from the oven and allow them to cool for a few minutes, then transfer them to a cooling rack.
- Cool completely before serving.
Notes
- I recommend using gel food coloring instead of liquid food coloring.
- These tri-color cookies are made with one cookie dough colored with gel food colors.
- Baked cookies freeze well.
- Yield may vary depending on how you assemble the cookie lollipops.
Nutrition Information
Show Details
Calories
273kcal
(14%)
Carbohydrates
37g
(12%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Cholesterol
58mg
(19%)
Sodium
307mg
(13%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
394IU
(8%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 37g | 12% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 58mg | 19% |
| Sodium | 307mg | 13% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 394IU | 8% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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