HAM AND CHEESE QUICHE

User Reviews

0.0

0 reviews
Unrated
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    6 people

  • Calories

    350 kcal

  • Course

    Breakfast

  • Cuisine

    French

HAM AND CHEESE QUICHE

Ham and Cheese Quiche is a classic, savory dish with a flaky crust, creamy egg filling, and a rich combination of ham and cheese. Perfect for breakfast, brunch, or even dinner!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 9- inch pie crust homemade or store-bought
  • 1 cup diced ham
  • 1 cup shredded cheese cheddar, Swiss, or Gruyère
  • ½ cup milk
  • ½ cup heavy cream
  • 4 large eggs
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder optional
  • ¼ teaspoon onion powder optional
  • 1 tablespoon chopped chives or parsley for garnish
Add to Shopping List

Instructions

Step No.1: Preheat Oven

  1. Preheat oven to 375°F (190°C). Place the pie crust in a pie dish and crimp the edges.

Step No.2: Blind Bake the Crust

  1. Prick the bottom of the crust with a fork. Line it with parchment paper and fill with pie weights or dried beans. Bake for 10 minutes, then remove weights and bake for 5 more minutes.

Step No.3: Prepare the Filling

  1. In a bowl, whisk together eggs, milk, heavy cream, salt, pepper, garlic powder, and onion powder.

Step No.4: Assemble the Quiche

  1. Spread the diced ham and shredded cheese evenly over the crust. Pour the egg mixture over the top.

Step No.5: Bake Until Set

  1. Bake for 35-40 minutes, or until the center is set and a knife inserted comes out clean.

Step No.6: Cool & Serve

  1. Let the quiche cool for 5-10 minutes before slicing. Garnish with chives or parsley.

Notes

  • Prevent a soggy crust by blind baking before adding the filling.
  • For a richer flavor, use half-and-half instead of milk.
  • Test doneness by gently shaking the quiche—if the center jiggles slightly but is not runny, it's ready.
  • Cool before slicing to allow the filling to set properly.
  • Spinach & Ham Quiche: Add ½ cup sautéed spinach.
  • Mushroom & Ham Quiche: Add ½ cup sautéed mushrooms.
  • Crustless Quiche: Skip the crust and bake in a greased dish.
  • Spicy Quiche: Add chopped jalapeños or a pinch of cayenne pepper.
  • Cheese Lovers' Quiche: Use a mix of cheddar, Swiss, and mozzarella.
  • Dairy-Free Quiche: Use dairy-free milk and cheese alternatives.

Nutrition Information

Show Details
Calories 350kcal (18%) Carbohydrates 18g (6%) Protein 15g (30%) Fat 25g (38%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories 350kcal 18%
Carbohydrates 18g 6%
Protein 15g 30%
Fat 25g 38%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

0.0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Mini Quiche Recipe with Ham and Cheese

French, American
4.8 (30 reviews)

Ham and Cheese Quiche

French
5.0 (87 reviews)

Ham and Cheese Quiche Recipe

French
5.0 (15 reviews)

Quiche Ham and Cheese

French
0.0 (0 reviews)

Ham and Cheese Quiche

French, American
0.0 (0 reviews)

Ham and Cheese Crustless Quiche

French
5.0 (3 reviews)

Ham And Cheese Quiche

French
5.0 (6 reviews)

Quiche Florentine (Spinach Quiche)

French
4.5 (6 reviews)

Crustless Ham and Zucchini Quiche

French
5.0 (42 reviews)

Easy Ham and Broccoli Quiche

French
0.0 (0 reviews)

Leftover Ham and Broccoli Quiche

French, American
5.0 (3 reviews)

Ham and Broccoli Quiche

French
4.9 (84 reviews)

Ham and Asparagus Crustless Quiche Recipe

French, American
5.0 (24 reviews)