Ham Mashed Potato Cakes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    18 cakes

  • Calories

    138 kcal

  • Course

    Appetizer

  • Cuisine

    American

Ham Mashed Potato Cakes

These ham mashed potato cakes are the most amazing way to use leftover mashed potatoes. They are incredibly cheesy and make for a delicious snack or appetizer!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 4 cups mashed potatoes
  • ½ cup chopped ham
  • 2 cups shredded mozzarella
  • 1 egg
  • ¼ cup all-purpose flour
  • 1 deseeded and minced jalapeño
  • 2 teaspoons minced garlic 
  • ½ cup plain bread crumbs
  • 4-6 tablespoons oil for shallow frying
  • Sour Cream or Mayonnaise for serving
Add to Shopping List

Instructions

  1. In a large bowl add the 4 cups mashed potatoes, ½ cup chopped ham, 2 cups shredded Mozzarella, 1 egg, ¼ cup all-purpose flour, 1 deseeded and minced jalapeño, and 2 teaspoons minced garlic.
  2. Stir the potato mixture together until well combined, the mixture should be thick and should hold its shape. If it's too loose, add a tablespoon of flour at a time (this will depend on the consistency of your mashed potatoes)
  3. Use an ice cream scoop to scoop out the mixture and form it into patties about ⅓-inch thickness. Coat each cake evenly in the ½ cup plain bread crumbs and set aside.
  4. Heat 4-6 tablespoons Oil for shallow frying in a pan over medium-high heat and fry the patties in a single layer on each side for 3-4 minutes till golden brown on both sides.
  5. Serve hot with Sour Cream or Mayonnaise for serving.

Nutrition Information

Show Details
Calories 138kcal (7%) Carbohydrates 15g (5%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.01g Cholesterol 21mg (7%) Sodium 173mg (7%) Potassium 170mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 113IU (2%) Vitamin C 11mg (12%) Calcium 74mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 18cakes

Amount Per Serving

Calories 138 kcal

% Daily Value*

Calories 138kcal 7%
Carbohydrates 15g 5%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 21mg 7%
Sodium 173mg 7%
Potassium 170mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 113IU 2%
Vitamin C 11mg 12%
Calcium 74mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Ham and Cheese Potato Cakes

American
5.0 (6 reviews)

Potato Tuna Cakes

American
5.0 (435 reviews)

Potato Fish Cakes

American, British
4.6 (48 reviews)

Sweet Potato Cakes Recipe

American
5.0 (45 reviews)

Golden Pan-Fried Potato Cakes

American
5.0 (18 reviews)

Cheesy Potato Cakes

American
5.0 (18 reviews)

Butternut Squash Potato Cakes

American
0.0 (0 reviews)

Sweet Potato Cakes

American
5.0 (3 reviews)

Fried Potato Cakes

American
4.7 (9 reviews)

Potato Cakes

American
5.0 (3 reviews)

Mashed Potato Puffs

American
3.6 (66 reviews)

Loaded Mashed Potato Egg Rolls

American
5.0 (84 reviews)

Loaded Mashed Potato Balls

American
5.0 (42 reviews)

Baked Mashed Potato Bites Recipe

American
4.6 (90 reviews)