Baked Mashed Potato Bites Recipe
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4.6
90 reviews
Excellent
Baked Mashed Potato Bites Recipe
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You won’t be able to eat just one of these Baked Mashed Potato Bites, the perfect lightened-up appetizer!
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Ingredients
- 1 ¼ pounds Little Potato Company Creamer potatoes I used Dynamic Duo
- 5 garlic cloves peeled
- 3 tablespoons extra virgin olive oil
- ½ teaspoon ground pepper
- ¼ teaspoon salt
- 2 ounces prosciutto chopped
- 2 green onions thinly sliced
- 3 tablespoons finely grated Parmesan cheese
- 2 tablespoons minced flat-leaf parsley + garnish
- salt and pepper to taste
- yogurt for garnish if desired
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Instructions
- Preheat the oven to 375 degrees F. Lightly coat a mini muffin pan (24 cups) with cooking spray.
- Bring a large saucepan of water to a boil. Cut the potatoes in half. Add the potatoes and garlic cloves to the boiling water. Cook until the potatoes are tender, 25 to 30 minutes. Scoop out and reserve ¼ cup of the cooking water. Drain the potatoes and garlic into a colander. Transfer to a large bowl.
- Mash the potatoes and garlic cloves with the olive oil, pepper and salt until combined. They won’t be completely smooth because of the potato skins. If the potatoes are a little dry, mash in some of the reserved cooking water.
- Stir the prosciutto, green onions, Parmesan cheese and parsley into the mashed potatoes. Taste and season with additional salt and pepper, if necessary.
- Using a spoon, place 1 ½ tablespoons of the mashed potato mixture into each muffin tin. Lightly press down the mixture.
- Bake until the potato bites are browned around the edges and starting to brown on top, 25 to 30 minutes. Let rest for 5 minutes. Using a small metal spatula, remove the potato bites from the muffin tin and transfer to a serving platter. Garnish with yogurt and parsley, if desired. Serve.
Notes
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
Show Details
Serving
2Bites
Calories
80.8kcal
(4%)
Carbohydrates
7.9g
(3%)
Protein
2.5g
(5%)
Fat
4.7g
(7%)
Saturated Fat
1.1g
(6%)
Cholesterol
4.3mg
(1%)
Sodium
194.1mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 808 kcal
% Daily Value*
| Serving | 2Bites | |
| Calories | 80.8kcal | 4% |
| Carbohydrates | 7.9g | 3% |
| Protein | 2.5g | 5% |
| Fat | 4.7g | 7% |
| Saturated Fat | 1.1g | 6% |
| Cholesterol | 4.3mg | 1% |
| Sodium | 194.1mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
90 reviews
Excellent
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