Ham Salad
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
7
-
Calories
340 kcal
-
Course
Main Course
-
Cuisine
American
Ham Salad
Report
Ham salad is an easy way to use up leftover ham and turn it into deli salad for a quick lunch or dinner that be made ahead of time. ham salad
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Ingredients
- 1.5 pounds ham
- 3/4 cup mayonnaise
- 2 large hard-boiled eggs chopped
- 1 cup celery sliced
- ¼ cup onion finely diced
- 2 tablespoons dill relish
- 1 tablespoon Dijon mustard
- 1 teaspoon lemon juice
- ¼ teaspoon black pepper
Instructions
- Place the ham in a food processor and pulse to finely chop it.
- In a large bowl combine the ham, mayonnaise, eggs, celery, onion, dill relish, dijon mustard, lemon juice, and pepper. Stir together until well mixed.
- Serve and enjoy.
Nutrition Information
Show Details
Serving
5ounces
Calories
340kcal
(17%)
Carbohydrates
2g
(1%)
Protein
21g
(42%)
Fat
27g
(42%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
134mg
(45%)
Sodium
1376mg
(57%)
Potassium
350mg
(10%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
164IU
(3%)
Vitamin C
24mg
(27%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 340 kcal
% Daily Value*
| Serving | 5ounces | |
| Calories | 340kcal | 17% |
| Carbohydrates | 2g | 1% |
| Protein | 21g | 42% |
| Fat | 27g | 42% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 134mg | 45% |
| Sodium | 1376mg | 57% |
| Potassium | 350mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 164IU | 3% |
| Vitamin C | 24mg | 27% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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