Ham Salad Recipe
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
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Servings
4 cups
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Calories
326 kcal
-
Course
Salad, Appetizer, Condiments
Ham Salad Recipe
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This Ham Salad Recipe is a blend of finely diced ham, pickles, onions, and mayonnaise with a touch of Dijon mustard, Worcestershire sauce, and pepper. It can be enjoyed as an appetizer, a dip, or as a sandwich spread, and is a flavorful way to use up leftover ham from your holiday feast! Give it a try and you will discover a new go-to recipe that is as versatile as it is delicious!
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Ingredients
- 3 cups cooked ham very finely diced
- 1 tablespoon dill pickle finely diced
- 1 tablespoon yellow onion finely diced
- 1 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon black pepper
- Cracker for serving
- chip for serving
Instructions
- In a large bowl, combine ham, pickles, onion, mayonnaise, mustard, Worcestershire sauce, and pepper. Stir to combine.
- Cover and chill the ham salad in the refrigerator until ready to serve.
- Serve with crackers or chips.
Nutrition Information
Show Details
Serving
0.5cup
Calories
326kcal
(16%)
Nutrition Facts
Serving: 4cups
Amount Per Serving
Calories 326 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 326kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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