Harry Potter Pumpkin Pasties

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    12

  • Calories

    221 kcal

  • Course

    Dessert

  • Cuisine

    British

Harry Potter Pumpkin Pasties

Bring the magical world of Harry Potter into your own kitchen with these sweet and flavorful Pumpkin Pasties!

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Ingredients

Servings
  • 2 (14.1-ounce) Pillsbury Refrigerated Pie Crusts
  • ¾ cup pumpkin puree
  • 3 ounces cream cheese, softened
  • cup sugar
  • 2 teaspoons pumpkin pie spice
  • 1 egg
  • ¼ cup Butter, melted
  • decorating sugar crystals, cinnamon sugar, or sprinkles (optional)
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Instructions

  1. Heat oven to 350 degrees F. Cut out 12 (4-inch) circles from the pie crusts using the top of a large cup, a cookie cutter, or a bowl, rerolling dough as needed. Set aside.
  2. In a mixing bowl, combine the pumpkin puree, cream cheese, sugar, pumpkin pie spice, and egg. Set aside.
  3. Using the rolling pin again, gently roll out each circle just a little more to create a crust slightly thinner than a regular pie crust. Evenly distribute the pumpkin filling between the 12 dough circles, placing the filling on one half of the circle. Gently fold the dough over the filling. Using a fork, press the edges of the dough together, sealing the filling inside.
  4. Using a sharp knife, cut a few slits across the top of each pasty. Place each pasty on a baking sheet. Using a pastry brush, lightly coat each pasty with melted butter. Sprinkle the top of each pasty with sugar crystals, cinnamon sugar, or colored sugar sprinkles, if desired.
  5. Bake for 25-30 minutes or until pasties are lightly browned.

Nutrition Information

Show Details
Calories 221kcal (11%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 6g (30%) Cholesterol 32mg (11%) Sodium 179mg (7%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 2615IU (52%) Vitamin C 0.7mg (1%) Calcium 21mg (2%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 221 kcal

% Daily Value*

Calories 221kcal 11%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 6g 30%
Cholesterol 32mg 11%
Sodium 179mg 7%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 2615IU 52%
Vitamin C 0.7mg 1%
Calcium 21mg 2%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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