Healthy Chicken Cobb Salad Recipe

User Reviews

4.9

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    2 People

  • Calories

    454 kcal

  • Course

    Main Course

  • Cuisine

    American

Healthy Chicken Cobb Salad Recipe

All the flavors of a classic Cobb salad, but with a few smart tweaks to lighten it up—without sacrificing taste!

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Ingredients

Servings

For the salad

  • 8 ounces chicken breast
  • 2 large eggs
  • 3 cups Lettuce of choice chopped
  • 3 cups coleslaw mix without dressing
  • 2 strips bacon cooked
  • 1 Roma tomato cubed
  • 1/3 cup crumbled Feta cheese
  • 1/4 cup green onion sliced
  • 1/2 avocado chopped

For the dressing:

  • 1/4 cup nonfat plain Greek yogurt
  • 2 tablespoons light ranch dressing of choice
  • water as needed
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Instructions

  1. Preheat oven to 350℉. Spray a small pan with cooking spray and add the chicken to the pan. Bake until no longer pink inside, about 25-30 minutes.
  2. Place the eggs in a large pot and cover with about 1 inch of water. Bring to a boil over high heat. Once it's boiling, turn off the heat, cover the pot and let it sit for 11-12 minutes. Then, drain the hot water and fill the pot with cold water.
  3. Mix the chopped lettuce and coleslaw mix, dividing evenly between two plates or bowls.
  4. Crumble the bacon and divide between two plates, followed by the tomato, feta cheese, green onion, and avocado.
  5. Slice the chicken and divide between the two plates. Peel and slice the eggs and divide between the two plates.
  6. Whisk together the ranch and Greek yogurt, thinning out to desired consistency with water.
  7. Drizzle the salads with the dressing, and serve.

Nutrition Information

Show Details
Calories 454kcal (23%) Carbohydrates 17g (6%) Protein 43.9g (88%) Fat 21g (32%) Saturated Fat 7g (35%) Polyunsaturated Fat 1.8g Monounsaturated Fat 5g Cholesterol 89mg (30%) Sodium 725mg (30%) Potassium 771mg (22%) Fiber 6g (24%) Sugar 10g (20%) Vitamin A 3000IU (60%) Vitamin C 104.8mg (116%) Calcium 150mg (15%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 2People

Amount Per Serving

Calories 454 kcal

% Daily Value*

Calories 454kcal 23%
Carbohydrates 17g 6%
Protein 43.9g 88%
Fat 21g 32%
Saturated Fat 7g 35%
Polyunsaturated Fat 1.8g 11%
Monounsaturated Fat 5g 25%
Cholesterol 89mg 30%
Sodium 725mg 30%
Potassium 771mg 16%
Fiber 6g 24%
Sugar 10g 20%
Vitamin A 3000IU 60%
Vitamin C 104.8mg 116%
Calcium 150mg 15%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

27 reviews
Excellent

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