Healthy Double Chocolate Oatmeal Cookies
User Reviews
4.0
402 reviews
Good
Healthy Double Chocolate Oatmeal Cookies
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A double chocolate dream come true! These fudgy double chocolate oatmeal cookies are made with cleaner ingredients for a treat you'll love to enjoy daily!
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Ingredients
- 2 medium-sized ripe bananas mashed (about ⅔ cup)
- ⅓ cup pure maple syrup
- ½ cup almond butter
- 1 tsp pure vanilla extract optional
- 1 cup quick oats
- ½ cup cocoa powder
- 1/2 tsp sea salt
- ⅔ cup chocolate chips
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Instructions
- Preheat the oven to 350 degrees Fahrenheit and line a large baking sheet with parchment paper. If you don’t have parchment paper, spray the cookie sheet with cooking spray.
- Mash the bananas in a large mixing bowl until they are very creamy.
- Add in the almond butter, pure maple syrup, and vanilla extract (if adding) and mix until the wet ingredients are combined.
- Transfer the oats, cocoa powder and sea salt to the mixing bowl and combine the dry ingredients with the wet ingredients. Stir in the chocolate chips. The cookie dough will be very sticky - this is normal.
- Use a spoon to drop mounds of cookie dough onto the prepared baking pan, making any size cookies you’d like. The dough doesn’t spread and remains roughly the same shape through the baking process so shape the dough according to how you want your cookies to look.
- Bake on the center rack of the preheated oven for 10 to 15 minutes. For very small cookies, bake for 8-10 minutes, for medium sized cookies 10-12 minutes and for large cookies, 12 to 15 minutes. You’ll know the cookies are ready when they no longer have a glossy look and feel relatively firm when poked.
- Remove the cookies from the oven and allow them to cool for 10 minutes before serving.
Notes
- Store cookies in an airtight container or zip lock bag in the refrigerator for up to 7 days. The cookies will also be fine at room temperature on the counter for a couple of days if you would like to leave them out. You can also freeze the cookies in a freezer bag or freezer-safe container for up to 3 months.
Nutrition Information
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Serving
1cookie (of 12)
Calories
198kcal
(10%)
Carbohydrates
24g
(8%)
Protein
5g
(10%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Cholesterol
4mg
(1%)
Sodium
126mg
(5%)
Fiber
7g
(28%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 12Cookies
Amount Per Serving
Calories 198 kcal
% Daily Value*
| Serving | 1cookie (of 12) | |
| Calories | 198kcal | 10% |
| Carbohydrates | 24g | 8% |
| Protein | 5g | 10% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 4mg | 1% |
| Sodium | 126mg | 5% |
| Fiber | 7g | 28% |
| Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
402 reviews
Good
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