Healthy Greek Turkey Soup

User Reviews

4.8

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 15 mins

  • Servings

    4 people

  • Calories

    461 kcal

  • Course

    Main Course, Soup

  • Cuisine

    Greek

Healthy Greek Turkey Soup

Gluten free, slow cooker Greek Turkey Soup packs a ton of flavor in a healthy dish! It's easy to make in a crockpot with ground turkey, sun dried tomatoes, spinach & chickpeas!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 tbsp olive oil
  • 1 cup onion diced
  • 4 cloves garlic minced
  • 1 lb lean ground turkey
  • 15 oz can chickpeas drained & rinsed
  • 8.5 oz sun dried tomatoes in olive oil
  • 7 oz jar capers
  • 3 cups fresh spinach
  • 4 cups chicken broth
  • 1 tsp lemon zest
  • 1 tbsp lemon juice
  • 1 tbsp dried oregano
  • ½ tsp kosher salt
  • 1 tsp black pepper
Add to Shopping List

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the onions, saute 3-4 minutes, then add the garlic and saute for 1-2 minutes.
  3. Add the ground turkey and cook through.
  4. Place the turkey in a large crock pot.
  5. Add the chickpeas, sun dried tomatoes and capers.
  6. Add the spinach, then pour the chicken broth over the top.
  7. Zest the lemon into the soup.
  8. Add the lemon juice, oregano, salt and pepper.
  9. Stir to combine all ingredients.
  10. Cook on low for 4-6 hours or on high 2-3 hours.

Notes

  • Vegetarian Option: Add an extra can of chickpeas as a substitute for the turkey, or add 1 lb. of diced vegetables. Use vegetable broth instead of chicken broth.
  • For even more flavor, replace the oregano, salt and pepper with 2 tablespoons turkey seasoning to season the soup.

Nutrition Information

Show Details
Serving 4serving Calories 461kcal (23%) Carbohydrates 58g (19%) Protein 44g (88%) Fat 10g (15%) Saturated Fat 1g (5%) Cholesterol 62mg (21%) Sodium 3047mg (127%) Potassium 2971mg (85%) Fiber 15g (60%) Sugar 24g (48%) Vitamin A 2770mg (55%) Vitamin C 54.5mg (61%) Calcium 198mg (20%) Iron 10.2mg (57%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 461 kcal

% Daily Value*

Serving 4serving
Calories 461kcal 23%
Carbohydrates 58g 19%
Protein 44g 88%
Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 62mg 21%
Sodium 3047mg 127%
Potassium 2971mg 63%
Fiber 15g 60%
Sugar 24g 48%
Vitamin A 2770mg 55%
Vitamin C 54.5mg 61%
Calcium 198mg 20%
Iron 10.2mg 57%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

27 reviews
Excellent

Write a Review

Drag & drop files here or click to upload