Herb Crusted Baked Salmon

User Reviews

5.0

120 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    377 kcal

  • Course

    Main Course

  • Cuisine

    American

Herb Crusted Baked Salmon

Lemon Herb Baked Salmon is a tender flaky salmon in a lemony herb crust takes just a few minutes of prep and makes the perfect meal 

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Ingredients

Servings
  • 1 salmon filet 3-4 pounds
  • 2 tablespoons melted butter
  • 1 lemon divided
  • salt and black pepper

Topping

  • ¾ cup Panko bread crumbs
  • 3 tablespoons melted butter
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons shredded Parmesan cheese
  • 1 tablespoon chopped fresh dill
  • 3 cloves garlic minced
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Instructions

  1. Preheat oven to 400°F.
  2. Zest the lemon, and set the zest aside. Cut the lemon in half.
  3. In a small bowl, combine bread crumbs, butter, parsley, Parmesan cheese, dill, garlic, and the reserved lemon zest.
  4. Line a pan with foil and spray with cooking spray.
  5. Place salmon on the pan and brush with melted butter. Season with salt and pepper and squeeze ½ of the lemon over top.
  6. Sprinkle crumb mixture over salmon. Bake uncovered 13-17 minutes or until salmon flakes easily and is cooked.
  7. Cut the remaining lemon into wedges and serve with the salmon.

Notes

  • Salmon cooking time will vary based on thickness.  Your salmon should flake easily with a fork and according to the FDA should reach an internal temperature of 145°F.

Nutrition Information

Show Details
Calories 377 (19%) Carbohydrates 5g (2%) Protein 40g (80%) Fat 20g (31%) Saturated Fat 6g (30%) Cholesterol 128mg (43%) Sodium 212mg (9%) Potassium 1012mg (29%) Vitamin A 390IU (8%) Vitamin C 8.8mg (10%) Calcium 57mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 377 kcal

% Daily Value*

Calories 377 19%
Carbohydrates 5g 2%
Protein 40g 80%
Fat 20g 31%
Saturated Fat 6g 30%
Cholesterol 128mg 43%
Sodium 212mg 9%
Potassium 1012mg 22%
Vitamin A 390IU 8%
Vitamin C 8.8mg 10%
Calcium 57mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

120 reviews
Excellent

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