High-value Dog Treats
User Reviews
4.9
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
2 cups
High-value Dog Treats
Description
This recipe uses canned tuna combined with an egg and flour to create a thick dough-like paste ideal for making dog treats. The mixture is processed until well-blended and spread evenly on a baking sheet before baking at 350°F. Once baked and set, it is cooled and cut into small squares suitable for dogs or cats (smaller squares for cats). This method produces treats with a fish-forward flavor and density that dogs find enticing.
The simplicity of ingredients keeps the treats straightforward and easy to prepare at home. They have a moist, firm texture and can be broken into precise portions after cooling. Storage recommendations include keeping them refrigerated for up to a week or freezing for longer preservation.
Ingredients
- 1 tuna oil or water is fine, do not drain, 3.5 oz can
- 1 egg large
- 3/4 cup all-purpose flour 90g
Instructions
- Preheat oven to 350°. Line a baking sheet with parchment paper or silicone baking mat.
- In a food processor or blender, combine tuna, egg, and flour and process until until a thick paste forms.
- Spread paste evenly over about an 8x8 square on your prepared baking sheet (it doesn't need to be exact or pretty). Bake for 15 minutes, until mixture is set.
- Allow to cool slightly before slicing into 1/2-inch squares (1/4-inch for cats).
- Store in an air-tight container in the fridge for up to 1 week or in the freezer for up to 3 months.
User Reviews
Overall Rating
4.9
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