Hoisin Shrimp Lettuce Wraps recipe

User Reviews

5.0

33 reviews
Excellent

Hoisin Shrimp Lettuce Wraps recipe

Hoisin Shrimp Lettuce Wraps are full of shrimp and a sweet and tangy Asian inspired sauce. They’re light and tasty with great crunchy texture.

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Ingredients

Servings
  • 1/4 cup hoisin sauce
  • 1 tbsp. soy sauce
  • 1 tbsp rice wine vinegar
  • 1 tbsp. honey
  • 2 garlic cloves minced
  • 1 (8 oz.) can sliced water chestnuts
  • 4 green onions
  • 1 pound raw peeled, deveined shrimp (any size/count will work)
  • 1 tbsp. olive oil
  • 1 head butter lettuce leaves separated
  • Optional: sliced green onion and sesame seeds for serving
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Instructions

  1. In a small bowl, add the hoisin sauce, soy sauce, vinegar, honey, and garlic. Whisk until well combined.
  2. Drain and coarsely chop the water chestnuts. Slice the green onion. Add the water chestnuts and onion to the sauce. Stir to combine. Set aside.
  3. Coarsely chop the shrimp into 1/2 to 3/4 inch chunks.
  4. Heat the oil in a 12-inch nonstick skillet over medium-high heat for 2 minutes. Add the shrimp in an even layer. Cook 2 minutes, stirring often.
  5. Add the sauce to the skillet. Stir well. Cook for 3 minutes, stirring often.
  6. Remove the skillet from the heat. Let the shrimp rest in the sauce for 2 minutes.
  7. Serve by spooning 2-3 tablespoons of the shrimp mixture into the center of a lettuce leaf. Optional: Sprinkle with sesame seeds and green onion.

Notes

  • This recipe could be served as an appetizer or an entree.  
  • As an entree, this will serve 2-3 people.

Nutrition Information

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Serving 1portion = 1/8th of the recipe Calories 118kcal (6%) Carbohydrates 10g (3%) Protein 12g (24%) Fat 2g (3%) Cholesterol 143mg (48%) Sodium 687mg (29%) Potassium 154mg (4%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 735IU (15%) Vitamin C 4.8mg (5%) Calcium 98mg (10%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 8servings (as an appetizer)

Amount Per Serving

Calories 118 kcal

% Daily Value*

Serving 1portion = 1/8th of the recipe
Calories 118kcal 6%
Carbohydrates 10g 3%
Protein 12g 24%
Fat 2g 3%
Cholesterol 143mg 48%
Sodium 687mg 29%
Potassium 154mg 3%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 735IU 15%
Vitamin C 4.8mg 5%
Calcium 98mg 10%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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