Hojicha Brownie Mochi (Brochi®)

User Reviews

4.9

69 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    16

  • Calories

    85 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    Japanese

Hojicha Brownie Mochi (Brochi®)

These hojicha brownie mochi are a little chewy, lightly sweet and full of roasted green tea flavour.

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Ingredients

Servings
  • 1 C mochiko glutinous rice flour
  • 6 tablespoon granulated cane sugar
  • 1 teaspoon baking powder
  • 2 tablespoon vegetable oil omit the oil if using canned coconut milk
  • 1 large egg
  • 1 C whole milk or coconut milk (canned)
  • 2 tablespoon hōjicha powder
  • pinch of salt
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Instructions

  1. Preheat oven to 350°F/177°C.
  2. Line 8″ x 8″ square pan with parchment paper.
  3. In a large bowl, combine mochiko (glutinous rice) flour, sugar, baking powder, salt. Sift in hojicha powder. Whisk all the dry ingredients to combine.
  4. In medium glass bowl, whisk together the egg, oil, and milk.
  5. Pour the wet ingredients over top the dry ingredients.
  6. Use a spatula and mix until everything is combined and there are no lumps.
  7. Pour the batter into the prepared glass pan.
  8. Tap the pan a few times gently to release any bubbles.
  9. Place in the centre of the oven and bake at 350°F/177°C for approximately 40 minutes, or until a toothpick inserted comes out clean.
  10. Remove, and let cool on a wire rack.
  11. Slice into 16 small squares. Dust with additional hojicha powder.

Notes

  • Brochi® is a registered trademark.
  • Best kept at room temperature in an airtight container. Hojicha brownie mochi can be kept for up to 2 days.

Nutrition Information

Show Details
Calories 85kcal (4%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 12mg (4%) Sodium 38mg (2%) Potassium 33mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 40IU (1%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 85 kcal

% Daily Value*

Calories 85kcal 4%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 12mg 4%
Sodium 38mg 2%
Potassium 33mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 40IU 1%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

69 reviews
Excellent

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