
Hojicha Latte (Hot or Iced) ほうじ茶ラテ
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5.0
3 reviews
Excellent

Hojicha Latte (Hot or Iced) ほうじ茶ラテ
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Learn how to make a delicious hot or iced hojicha latte! This roasted Japanese green tea has a unique toasty flavor that pairs well with creamy milk.
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Ingredients
- 1 tbsp hōjicha powder
- 2 tbsp hot water
- 150 ml milk of your choice *1
- 1 tsp sugar or sweetener *optional
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Instructions
Hot Hojicha Latte
- Sift the hojicha powder to remove any clumps into a tea bowl using a fine sieve.
- Pour 2 tbsp of hot water into the tea bowl and whisk vigorously with a bamboo whisk. Set it aside.
- Heat milk of your choice until it is warm and frothy.
- Combine the brewed hojicha with the heated milk by pouring the milk into hojicha in a cup.
- Sweeten to taste with your chosen sweetener if you like.
Iced Hojicha Latte
- Sift the hojicha powder to remove any clumps into a tea bowl.
- Pour 2 tbsp hot water into the tea bowl and whisk vigorously with a bamboo whisk.
- Place ice cubes and cold milk into a glass then pour in the hojicha.
Notes
- *1 I used Oat milk.
- *2 nutritional value is calculated with whole milk.
Nutrition Information
Show Details
Calories
93kcal
(5%)
Carbohydrates
7g
(2%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
19mg
(6%)
Sodium
59mg
(2%)
Potassium
232mg
(7%)
Sugar
7g
(14%)
Vitamin A
251IU
(5%)
Calcium
190mg
(19%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 93 kcal
% Daily Value*
Calories | 93kcal | 5% |
Carbohydrates | 7g | 2% |
Protein | 5g | 10% |
Fat | 5g | 8% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 19mg | 6% |
Sodium | 59mg | 2% |
Potassium | 232mg | 5% |
Sugar | 7g | 14% |
Vitamin A | 251IU | 5% |
Calcium | 190mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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