Homemade Balsamic Vinaigrette

User Reviews

5

9 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 1/2 cups

  • Course

    Salad

Homemade Balsamic Vinaigrette

Why get store-bought dressing when you can make this in just 5 min? It doesn’t get easier (or cheaper) than that!

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Ingredients

Servings
  • 1 ½ cups balsamic vinegar
  • 1 cup olive oil
  • 2 tablespoons garlic pressed
  • 2 tablespoons dried parsley flakes
  • 1 tablespoon sugar or more, to taste
  • 1 tablespoon basil dried
  • 2 teaspoons oregano dried

Instructions

  1. In a large bowl, whisk together balsamic vinegar, olive oil, garlic, parsley, sugar, basil and oregano.
  2. Store at room temperature for up to 2 weeks.
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Overall Rating

5

9 reviews
Excellent

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