Homemade Buttermilk Ranch Dressing Mix

Name: Homemade Buttermilk Ranch Dressing Mix
Prep time: 10 min
Total time: 10 min
Yield: 22 1 tablespoon portions of powder
Ingredients: For the buttermilk dressing mix; 1 cup buttermilk; 2 tablespoons parsley; 1 tablespoon garlic; 1 tablespoon onion powder; 2 teaspoons kosher salt; ½ teaspoon black pepper; 1 tablespoon dill; For ranch dressing; ½ cup mayonnaise; ½ cup Greek yogurt; 3 tablespoons Homemade Ranch Dressing Mix; ½ cup buttermilk; For ranch dip; 1 cup sour cream; 3 tablespoons Homemade Ranch Dressing Mix

User Reviews

4.9

24 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
22 1 tablespoon portions of powder
Course
Salad

Homemade Buttermilk Ranch Dressing Mix

Brielle Kelley

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Infinitely better than the little packets you can buy, way more healthy and much CHEAPER!!

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Ingredients

Servings

For the buttermilk dressing mix
1 cup buttermilk dry form
2 tablespoons parsley dried
1 tablespoon garlic minced, dried
1 tablespoon onion powder
2 teaspoons kosher salt
½ teaspoon black pepper fresh ground
1 tablespoon dill dried
For ranch dressing
½ cup mayonnaise
½ cup Greek yogurt I use 0% fat
3 tablespoons Homemade Ranch Dressing Mix
½ cup buttermilk or milk
For ranch dip
1 cup sour cream
3 tablespoons Homemade Ranch Dressing Mix

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Instructions

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Add dry buttermilk powder and all herbs and spices to the bowl of a food processor or blender. Process for 25-30 seconds or until ingredients are well blended. Transfer to medium size glass jar with a tight fitting lid. Add the dill and stir to combine. Store in refrigerator.
To make ranch dressing, combine 3 tablespoons of the buttermilk dressing mix, ½ cup mayonnaise (I like Hellmans), ½ cup Greek yogurt and ½ cups buttermilk** in a medium size glass jar. Screw lid on tightly and shake vigorously. Refrigerate for at least 30 minutes to allow flavors to meld. Dressing will also thicken a bit as it sits.
To make ranch dip, combine 1 cup sour cream with 3 tablespoons of the buttermilk dressing mix and whisk until well combined.
Homemade Buttermilk Dressing Mix will keep in the fridge for 3-4 months or in the freezer indefinitely.

Notes

The buttermilk powder is shelf stable until it's opened, then store it in the refrigerator. * When you purchase dried parsley, look at the contents of the container. Look for parsley with a nice green hue vs a dull, greenish gray color )which means it's probably old).** I tried the dressing with both milk and buttermilk. Yes, the mix has dried buttermilk and you could use milk but I preferred it with buttermilk. The flavor is fantastic.