
Homemade Chocolate Syrup
User Reviews
4.7
21 reviews
Excellent

Homemade Chocolate Syrup
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A 5-ingredient recipe that’s easy, tasty and fun, you’ll wonder why you didn’t make homemade chocolate syrup ages ago!
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Ingredients
- 1 c water
- 1 1/2 c sugar
- 1 c cocoa
- 1 t vanilla
- Pinch of salt
Instructions
- Mix together sugar, salt and cocoa.
- Whisk in water and bring to a boil whisking to elimiate any lumps. Simmer about a minute. Remove from heat and stir in vanilla.
- Cool and store in refrigerator.
Notes
- This makes about a pint. Serving size is 1 ounce (2 Tablespoons).
Nutrition Information
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Serving
2 Tablespoons
Calories
85kcal
(4%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.4g
(2%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.2g
Sodium
2mg
(0%)
Potassium
82mg
(2%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 85 kcal
% Daily Value*
Serving | 2 Tablespoons | |
Calories | 85kcal | 4% |
Carbohydrates | 22g | 7% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 0.4g | 2% |
Polyunsaturated Fat | 0.02g | 0% |
Monounsaturated Fat | 0.2g | 1% |
Sodium | 2mg | 0% |
Potassium | 82mg | 2% |
Fiber | 2g | 8% |
Sugar | 19g | 38% |
Calcium | 8mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
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