Homemade Green Bean Casserole

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    12 mins

  • Total Time

    22 mins

  • Servings

    8

  • Calories

    212 kcal

  • Course

    Side Dish

  • Cuisine

    American

Homemade Green Bean Casserole

Make this delicious Homemade Green Bean Casserole from scratch using fresh ingredients and my secret ingredient… Better Than Bouillon Mushroom Base!

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Ingredients

Servings
  • 1 tablespoon salted butter
  • 2 lbs. green beans rinsed and ends trimmed
  • 8 oz. white mushrooms diced
  • ¼ cup dried minced onion
  • 1 cup water
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon Better Than Bouillon Mushroom Base
  • 1 tablespoon cornstarch
  • 2 tablespoon water
  • 1 cup heavy cream
  • 1 cup French fried onions
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Instructions

  1. Melt butter on medium-high heat in a large skillet. Then add in the green beans, diced white mushrooms, dried minced onions, water, salt, pepper, Better Than Bouillon mushroom base. Mix well. Place a lid on the skillet. Cook on medium-high heat for 10 minutes until green beans are just slightly cooked.
  2. While green beans cook. Mix together the cornstarch and water until fully combined. Set to the side.
  3. Preheat the broiler on high.
  4. Once the green beans are done cooking. Turn the heat off, and stir in the heavy cream. Then, stir in the corn starch slurry. Mix until thick.
  5. Transfer to an oven proof dish. Pour the green beans in the dish. Top with the French Fried Onions.
  6. Broil on high for 1-2 minutes or until the onions are golden in color (but not burnt). Serve immediately

Nutrition Information

Show Details
Serving 0.5c Calories 212kcal (11%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 9g (45%) Cholesterol 45mg (15%) Sodium 387mg (16%) Potassium 380mg (11%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 1264IU (25%) Vitamin C 16mg (18%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 212 kcal

% Daily Value*

Serving 0.5c
Calories 212kcal 11%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 45mg 15%
Sodium 387mg 16%
Potassium 380mg 8%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 1264IU 25%
Vitamin C 16mg 18%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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