Homemade Orange Mustard
User Reviews
4.9
21 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
35 mins
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Servings
3 small jars
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Calories
539 kcal
-
Course
Condiments
-
Cuisine
German
Homemade Orange Mustard
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Learn how to make orange mustard. This is a simple recipe for flavorful and hot homemade mustard with oranges.
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Ingredients
- 5.5 oz yellow mustard seeds
- 1.7 oz brown mustard seeds
- 2 ½ tablespoons coriander seeds
- 3 organic oranges
- 6 tablespoons granulated sugar
- 1 piece of fresh Ginger about 5 cm/ 2 inches
- 4 teaspoons salt
- 1 ¼ cup apple or white wine vinegar
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Instructions
- Grind spices: Place the mustard and coriander seeds in a food processor and grind them finely. Alternatively, you can do this in a coffee grinder or using a mortar and pestle.5.5 oz yellow mustard seeds/ 150 g + 1.7 oz brown mustard seeds/ 50 g + 2 ½ tablespoons coriander seeds
- Orange zest: Wash the oranges with hot water, dry them well, and grate the zest. Place it in a small bowl, add the sugar, and rub everything together with your fingers until it is well mixed.3 organic oranges + 6 tablespoons granulated sugar
- Orange juice: Halve and juice the oranges. Pour the juice into a small pan, bring to a boil, and let cook until reduced to slightly less than ½ cup/ 100 ml. It took me about 20 minutes to achieve that, but it depends very much on the size of the pan, so keep checking.
- Let the juice cool slightly, and sieve over the ground mustard seeds.
- Combine: Add the orange zest-sugar mixture, grated ginger, salt, and vinegar, and mix everything very well together.1 piece of fresh ginger + 4 teaspoons salt + 1 ¼ cup apple or white wine vinegar/ 300 ml
- Store: Transfer the mixture to a clean bowl and leave uncovered, in the kitchen, overnight. Transfer to clean, small jars and refrigerate.
Nutrition Information
Show Details
Serving
1small jar
Calories
539kcal
(27%)
Carbohydrates
65g
(22%)
Protein
19g
(38%)
Fat
25g
(38%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
23g
Sodium
2834mg
(118%)
Fiber
13g
(52%)
Sugar
42g
(84%)
Nutrition Facts
Serving: 3small jars
Amount Per Serving
Calories 539 kcal
% Daily Value*
| Serving | 1small jar | |
| Calories | 539kcal | 27% |
| Carbohydrates | 65g | 22% |
| Protein | 19g | 38% |
| Fat | 25g | 38% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 23g | 135% |
| Sodium | 2834mg | 118% |
| Fiber | 13g | 52% |
| Sugar | 42g | 84% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
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