Homemade Pizza Rolls
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5.0
3 reviews
Excellent
Homemade Pizza Rolls
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Take your pizza and give it a roll! These Homemade Pizza Rolls are perfect for after-school snacks, game day, or just a different way to serve pizza!
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Ingredients
- 1 lb pizza dough
- 1/2 cup marinara or pizza sauce
- 3 oz sliced pepperoni
- 1 3/4 cups shredded Mozzarella cheese
- 1/4 cup shredded Mozzarella cheese
- 1 tablespoon grated Parmesan cheese
- basil for serving
Instructions
- Line a 9x9” baking dish with parchment paper. Set aside.
- Lightly flour a work surface and roll the dough into an 8x12” rectangle. Spread the pizza sauce over the dough to the edges. Top with the pepperoni, then 1 3/4 cups of the mozzarella cheese.
- Starting on the long side, roll the dough up to form a log. Trim the edges if uneven, then cut the dough into 9 equal slices. Place the slices, cut side down, in the prepared baking dish, making 3 rows of 3 rolls each. Cover the dish with foil and let it sit to rise for 20 minutes.
- Meanwhile, preheat the oven to 375ºF. Place the rolls in the oven, still covered, and bake for 20 minutes. Remove the foil and return the pan to the oven and bake for an additional 20 minutes. The rolls should be browned and the cheese melted. Sprinkle the remaining 1/4 cup of mozzarella and the 1 tablespoon of parmesan over the top of the rolls, then return to the oven until the cheese is melted, about 3 minutes.
- Let the rolls cool slightly in the pan, then top with the basil and serve.
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Show Details
Serving
1roll
Calories
240kcal
(12%)
Carbohydrates
23g
(8%)
Protein
13g
(26%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0g
Trans Fat
0g
Cholesterol
28mg
(9%)
Sodium
366mg
(15%)
Fiber
0g
(0%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 9rolls
Amount Per Serving
Calories 240 kcal
% Daily Value*
| Serving | 1roll | |
| Calories | 240kcal | 12% |
| Carbohydrates | 23g | 8% |
| Protein | 13g | 26% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 28mg | 9% |
| Sodium | 366mg | 15% |
| Fiber | 0g | 0% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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