Homemade Reese's Eggs
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
10 mins
-
Total Time
1 hr 10 mins
-
Servings
6
-
Calories
204 kcal
-
Course
Dessert
Homemade Reese's Eggs
Report
These chocolatey homemade Reese's eggs are the perfect combo of peanut butter and chocolate and great to whip up for Halloween!
Share:
Ingredients
- 1/2 cup peanut butter if you use natural peanut butter, use 1 cup almond flour
- 3/4 - 1 cup Bob's Red Mill Almond Flour
- 1 tbsp. maple syrup or honey
- 1 cup dark chocolate
- 1 tsp melted coconut oil
Instructions
- In a small mixing bowl, mix/combine the peanut butter, almond flour, and maple syrup. Set aside
- Using your hands, form the mixture into egg shapes and place them on a parchment-lined pan into the freezer till firm. Around 30 minutes.
- Place the chocolate and coconut oil into a large bowl and microwave for 1-2 minutes until melted. Remove from microwave frequently to stir and check on how melted the chocolate has become. After a while, you should just be able to use a spoon to completely stir it into a silky chocolate sauce.
- Remove the eggs from the freezer and dunk them into the chocolate. Use two forks to navigate the process and place them onto a parchment-lined pan. You can drizzle them with more chocolate if desired.
- Place them into the freezer for at least 30 minutes. Enjoy!
Notes
- If you have a peanut allergy, use natural almond butter.
- If you are vegan, use maple syrup.
- Once coated with chocolate, add the eggs to an airtight container and these will last in the freezer for up to one month.
Nutrition Information
Show Details
Serving
6
Calories
204kcal
(10%)
Carbohydrates
7.8g
(3%)
Protein
7.8g
(16%)
Fat
16.5g
(25%)
Saturated Fat
2.7g
(14%)
Polyunsaturated Fat
2.7g
Sodium
91.6mg
(4%)
Fiber
2.6g
(10%)
Sugar
2.8g
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 204 kcal
% Daily Value*
| Serving | 6 | |
| Calories | 204kcal | 10% |
| Carbohydrates | 7.8g | 3% |
| Protein | 7.8g | 16% |
| Fat | 16.5g | 25% |
| Saturated Fat | 2.7g | 14% |
| Polyunsaturated Fat | 2.7g | 16% |
| Sodium | 91.6mg | 4% |
| Fiber | 2.6g | 10% |
| Sugar | 2.8g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
