Homemade Salted Caramel Sauce
User Reviews
5.0
3 reviews
Excellent
Homemade Salted Caramel Sauce
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This salted caramel sauce is so simple to make and includes very easy ingredients. There aren’t too many steps, but if you follow them exactly, you’ll have a gorgeous caramel sauce in no time!
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Ingredients
- 8 tablespoons unsalted butter
- 1 cup packed brown sugar
- ⅔ cup heavy whipping cream
- 2 teaspoons vanilla extract
- ½ teaspoon Salt, more to taste
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Instructions
- In a small saucepan over medium-low heat, melt the 8 tablespoons unsalted butter. Once the butter is completely melted, stir in the 1 cup packed brown sugar. Whisk the mixture briskly and constantly for 2 minutes on medium-low heat.
- The mixture will barely start to bubble. Briskly whisk in the ⅔ cup heavy whipping cream.
- Add in the 2 teaspoons vanilla extract, raise the heat to medium, and briskly whisk for another 2 minutes.
- Remove the mixture from the heat. It will be relatively thick, but not as thick as a caramel sauce. Pour the mixture into a heat-safe jar, and place it in the fridge.
- After about 30 to 45 minutes, the mixture will be a thick and delicious caramel sauce. Stir in the ½ teaspoon salt, and increase the amount to taste.
Nutrition Information
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Calories
1101kcal
(55%)
Carbohydrates
111g
(37%)
Protein
3g
(6%)
Fat
74g
(114%)
Saturated Fat
47g
(235%)
Polyunsaturated Fat
3g
Monounsaturated Fat
19g
Trans Fat
2g
Cholesterol
210mg
(70%)
Sodium
640mg
(27%)
Potassium
241mg
(7%)
Sugar
110g
(220%)
Vitamin A
2566IU
(51%)
Vitamin C
0.5mg
(1%)
Calcium
158mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Cups
Amount Per Serving
Calories 1101 kcal
% Daily Value*
| Calories | 1101kcal | 55% |
| Carbohydrates | 111g | 37% |
| Protein | 3g | 6% |
| Fat | 74g | 114% |
| Saturated Fat | 47g | 235% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 19g | 95% |
| Trans Fat | 2g | 100% |
| Cholesterol | 210mg | 70% |
| Sodium | 640mg | 27% |
| Potassium | 241mg | 5% |
| Sugar | 110g | 220% |
| Vitamin A | 2566IU | 51% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 158mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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